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$36.60/Bag

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Buy 5 - 49$37.21/Bag
Regularly:$37.99/Bag

  • Finely ground endosperm of durum wheat
  • Great for making Italian dried pasta, bread, and couscous
  • High concentrations of carotenoids produces pale yellow color
  • Fine, coarse texture with nutty, sweet flavor
  • Extremely high in gluten; helps keep the shape of pasta when cooking
  • Bulk 50 lb. supply for high-volume kitchens
UPC Code:074648507702
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Specs
Quantity1/Bag
Made in America Yes
Package Size50 lb.
Type Flour

Semolina

Details

Create authentic pasta dishes in your Italian restaurant or pizzeria with this 50 lb. semolina flour. This versatile flour is ideal for making dried pastas, couscous, or Italian-style breads. Or, cook slowly with milk and sugar to create a traditional milk pudding dish topped with a spoonful of honey or fresh fruit. Not just for Italian restaurants, semolina flour is a staple in many middle eastern and Indian cuisines as well! Use to prepare classic dishes, such as sooji upma for breakfast or namoura, a type of semolina cake, for dessert.

Milled from the endosperm of durum wheat into a finely ground flour, it has a coarse texture with a nutty, sweet flavor. Typically, it has a pale yellow color, due to the presence of carotenoids in the flour. With its high gluten and protein content, it has great resistance and elasticity, which gives pasta the ability to hold its shape when cooking. You can also use it to sprinkle on a baking sheet or pizza peel to avoid items from sticking. However you use it, this semolina flour makes a great addition to any commercial kitchen!

Sold in a 50 lb. bag.

  • Made in America

    Made in America

    This item was made in the United States of America.

Resources

Overall User Rating:

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4.8 stars from 5 reviews

         
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People Talk About:

great flour nicely pasta semolina texture 50lb aroma authentic bag

Customer Reviews

         

Super fast delivery and very well packed. The best I have ever purchased. Excellent quality. My homemade pasta, pizza & breads are complemented by everyone. I'll be back again and again!

Khadija on 01/31/2022
         

The semolina flour is quite nice and works well in creating that authentic springy pasta. Make sure you sift your flour as soon as you get it!!!!!!!!!!!!!

Maurice I. on 09/07/2021
         

Semolina is so hard to find nowdays. I am very thankful to be able to stock up with this 50lb bag. The grind is even texture and it has a fresh aroma.

Tavon J. on 05/06/2020
         

Soft fluffy and nicely ground. I just used this for tagliatelle pasta and the recipe turned out great. Item came nicely wrapped and labeled and couldn't be happier.

Juanita F. from Angel's With Furry Souls on 04/19/2020
         

The fifty pound semolina flour is a great product and is great for our sweets shop. The flour is great for thickening our pie fillings and has a great texture.

Ruby N. from Ruby's Retro on 09/13/2018

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