$25.99/Bag$0.52/Pound
Discounted shipping with Plus5 - 9 | $24.81/Bag$0.50/Pound |
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10 - 49 | $23.76/Bag$0.48/Pound |
$22.19/Bag$0.44/Pound |
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Product Overview
- Great for baked goods
- Finely ground consistency
- Lighter taste than coarsely ground cornmeal
- Keeps your establishment in good supply
Used for a variety of comfort-food favorites, this Agricor fine yellow cornmeal is a versatile ingredient for any kitchen.
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Also referred to as corn flour, this fine variety of cornmeal is carefully milled to eradicate germs, and is mildly sweet in taste. Often used for a variety of breads and bakery items, this cornmeal is an essential ingredient to keep on hand - and with this 50 lb. bag, you'll be in good supply! It is the perfect addition to any commercial kitchen, from restaurants to bakeries.
Made in America
This item was made in the United States of America.
"A great price for fine yellow cornmeal. I use this and coarse yellow cornmeal in my wood fired pizza oven. Much better than flour. Great quality."
Read More ReviewsMade with Care
To produce the best product possible, the yellow corn that goes into this cornmeal is picked by local farmers and then milled using techniques with superior attention to sanitation and food safety.
Finely Ground
Each meal grind size serves different culinary purposes. This particular variety of cornmeal is finely ground, meaning that it is lighter and softer, yielding the most delicate cooking and baking results.
A Wide Variety of Uses
Whip up batches of light and fluffy pancakes, cornbread, or fritters that still retain a rugged, home-style taste made possible by cornmeal. Fine cornmeal is also great for batter-frying, turning any chicken or pork dish into a comfort food favorite recipe.
Compare to Other Products
- Package Size:
- 50 lb.
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Customer Reviews
20 reviews rated this 5 out of 5 stars.
1 reviews rated this 4 out of 5 stars.
1 reviews rated this 3 out of 5 stars.
1 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers Say
Customers appreciate this cornmeal for its versatility, great value, and quantity. It's widely used for making cornbread, breading, and even in pizza dough, with many noting its fine texture and good flavor. Opinions on taste vary, with some finding it basic, yet it remains a recommended choice for its cost-effectiveness and performance in various recipes.
- cornmeal
- great
- bag
- cornbread
- price
- fine
- yellow
- meal
- quality
- texture
This AI-generated summary was created from real customer reviews