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  • Bulk 50 lb. bag
  • 13.8% protein content
  • Great for breads, dinner rolls, and variety breads
  • High protein content ensures production of hearty, crusty, chewy breads
UPC Code:400010941384
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Bake breads with a warm, brown color and a hearty, slightly nutty flavor with this fine whole wheat brown flour!

Made from 100 percent whole wheat, this flour features all the nutritional benefits of whole grains. Essential for making wholesome breads with a dark crumb color, this flour is also ideal for dinner rolls and variety breads. Be sure to keep your bakery or restaurant in good supply with this 50 lb. bag.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

High Protein

Vital wheat gluten is a low cost, natural source of protein that provides strength in dough, reduces breakage, and allows your foods to hold their shape well. This whole wheat flour has a protein content of 13.8%, which directly relates to the amount of gluten in the flour. Its high protein content ensures production of hearty, crusty, chewy breads that will keep your patrons coming back for more!


Wheat flours offer many advantages, including providing elasticity that helps your dough retain its shape and rise higher while baking. Specialized milling capabilities give this untreated flour a fine consistency that's great for breads and baked goods. Stock your kitchen with this fine whole wheat brown flour and discover how many popular recipes you can prepare!

Flour Details:
  • Moisture:14% max.
  • Protein:13 4/5% min.
  • Ash:1 2/3% +/-0.2

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Overall User Rating:

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5.0 stars from 18 reviews


People Talk About:

wheat flour whole great bread brown fine baked goods price

Customer Reviews


Fine Whole Wheat Brown flour tastes great and it has great texture, I make pancakes with I really recommend it to anyone interested in making great food

Mohammed from Jama on 04/03/2021

This is a fine quality whole wheat brown flour for those who bake a lot. I made some beautiful breads, cookies, pizza doughs, biscuits, donuts and lots of other baked products. Everything turned out so tasty. Fresh home made bread fresh from the oven with creamery butter - wow! There's nothing better! I never thought of buying flour in a bulk size but my brother-in-law showed me his bulk containers of a variety of flours he uses to make all their baked goods for his family, no problems and extremely economical, high quality, and you control what goes into your food.

Rita P. on 05/11/2019

I love the fine whole wheat brown flour for our bakery and its great for making our whole wheat grain bread. Great quality and excellent price.

Rich M. from Round Bagel on 03/14/2018

This is a must if you have a large scale restaurant. I promise you that it will go quickly because it really is that good!

Chris M. on 12/19/2017

I am really happy about this purchase. I make homemade bread, pancakes, and other baked goods. I ordered this to save money, but I will keep ordering for the taste! I definetly prefer it over the previous brands i was using.

Daniel G. on 06/25/2017

Whole wheat and whole grains in general are becoming more popular. This can be used as a whole in recipes or mixed with other flours to create wonderful baked goods.

Tonya L. on 12/15/2016

This flour is a pleasure to work with, it is of an even consistency without big chunks of what left in it. We use it in almost every recipe we bake, and are thrilled at the end products. We will definitely be purchasing more in the future!

Dustin H. from The Barking Cat on 08/23/2016

Price, amamzing, product, so worth the price and it seems to last way longer than those 25lb bags, its a nice smooth grind and gives your bread a beautiful brown color. I tend to deepen color with molasses and it helps!

Rebecca D. from Rebecca's Treats on 06/21/2016

This fine whole wheat brown flour works great with my dog bone recipes. They are Pumpkin Peanut Butter. My father likes them also if I put a white chocolate dip...

Teresa S. from Our Store on 05/24/2016

Well priced whole wheat flour which we have used to make our whole wheat bagels. Used with a small amount of high gluten bread flour, our whole wheat bagels turn out beautifully with a great texture.

Norman F. from Brown Bag Bagels on 02/07/2016

This flour is great. I used it for 100% whole wheat bread. Very soft, lighter than other flour I used, and wonderful flavor. My order arrived in three different groups in a different time that make it not so convenient.

Aviya E. from Aviya Elazar Herring on 02/01/2016

We were very happy with this Fine Whole Wheat Brown Flour. It has worked well for us and we would buy again. The price is especially good considering any other options we had available.

Scott B. on 12/06/2015

An excellent quality product with freshness and good flavor for the wheat. Makes for excellent baked goods. The amount you get and the very durable bag the flour comes in, is also a plus for storage.

Ann S. on 05/07/2014

This is a healthier alternative than using all purpose flour. It s got texture and even add a hint of nut flavor in the bake goods

Wendy Z. on 11/08/2013

This was my first time buying "Fine Whole Wheat Brown Flour", from "webstaurantstore.com". I am very pleased with the packaging. I opened the box, and the bag was secured, clean, and there were no shipment disturbances, everything was sealed, and no leaks. Thank you ! The taste was fresh, and it smelled fresh. I find that cooking with this brand of fine whole wheat, seem to work well if you want a softer wheat bread, and nice for pie crust, pizza crust, and cookies.

Sandra F. on 09/19/2013

A great healthy alternative to white flour. Makes delicious wheat bread and rolls with this whole wheat brown flour. Great price for a nice big bag.

Cheri W. from Countryside Cakes on 07/30/2013

Wheat flour is so much more nutritious than white flour and can be used for many of the same jobs as white flour! Great for healthy whole wheat pancakes in the morning!!

Eric K. on 10/19/2012

I really love anything whole wheat. Whole wheat products have an extra bite and nuttiness that you just don't get with white flour. love this product.

Jennifer M. on 10/09/2012

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