Bob's Red Mill 25 lb. Gluten Free Super-Fine Blanched Almond Flour
$160.00/CaseShips free with Plus
|Buy 1 - 2||$164.99/Case|
Other Available Sizes:
- Made from California almonds that are skinned, blanched, and ground into a fine powder
- A gluten-free, grain-free, low-carb, non-GMO, vegan baking option
- Adds a nutty flavor and moist texture to baked goods
- Perfect for making French macarons, cookies, quick breads, and muffins
- Bulk size is perfect for high-volume operations
Bob's Red Mill
For an easy yet tasty dessert, check out this almond cake recipe from Bob's Red Mill.
|Made in America||Yes|
|Package Size||25 lb.|
Create classic baked treats and gluten-free delights alike with this Bob's Red Mill super-fine almond flour! This flour is made exclusive from California-grown almonds that are skinned and blanched, then ground into a fine powder - no other ingredients or additives needed. It's produced in Bob's Red Mill's gluten-free facility, where each batch undergoes rigorous testing to ensure that it is not contaminated with gluten, so you can confidently serve culinary creations that are made with this flour to your customers with celiac disease, wheat allergies, and gluten sensitivities. This almond flour has a fine, even consistency and lends a delightfully rich, nutty, buttery flavor and an indulgently moist texture to your baked creations!
Because it's grain-free, almond flour is suitable for both gluten-free and paleo recipes, so you can include it in recipes for a diverse range of customers. Plus, it's lower in carbs than most other flours, as well as packed with essential nutrients like protein, fiber, and monounsaturated fats for an unbeatably nutritious ingredient! This Bob's Red Mill's super-fine almond flour is perfect for creating classic French treats like dainty macarons and light, crispy financiers. It's also an all-star in gluten-free flour mixes, where it adds flavor and moisture to your baked goods! This almond flour works especially well in cookies, pancakes, quick breads, muffins, and cakes. Because it's especially high in healthy fat, this almond flour will allow you to cut down on other fats in certain recipes, making your baking more healthy. When mixed with spices and Parmesan cheese, it also makes a perfect low-carb breading for chicken, fish, vegetables and other savory dishes. No matter how you choose to use it, this almond flour will make a delicious and wholesome addition to your flour arsenal! This 25 lb. bag will keep you well-stocked for all of your culinary needs; for best results, store this flour in an air-tight container, refrigerate it, or freeze it.
A leading brand in health foods, Bob's Red Mill is dedicated to providing the best products using the Old World technique of traditional stone milling. This technique allows for the inherent nutrients and flavor of their grains to be preserved, thus providing wholesome, quality foods to your kitchen. Plus, they have a separate 100% gluten free facility where they process, package, and test all of their gluten free products, so you can always be sure you are serving your customers with allergies a safe-to-eat product. Offer delicious and equally nutritious foods in your establishment with the help of Bob's Red Mill.
Made in America
This item was made in the United States of America.
This item is vegetarian per the manufacturer.
This item is gluten-free per the manufacturer.
This item is vegan per the manufacturer.
This item does not contain any genetically modified ingredients.
Made with Natural Ingredients
This product is made with natural ingredients.
This product is certified Kosher by OK Kosher.
People Talk About:macarons best fine super Hands game flour down chose Bob
My bakery is on auto-reorder of this almond flour. Hands down the best. It is super fine and does not need re-sifting. I absolutely love it!
Bob’ Red Mill is always reliable and when we wanted to step up our macaron game we chose the best. Our macarons look so much more polished with the super fine.
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