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$101.00/BagOnly $4.04 / Pound

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Buy 3 - 59$108.70/BagOnly $4.35 / Pound
Regularly:$112.49/BagOnly $4.50 / Pound

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Product Overview

  • Made from skinless, blanched, and ground almonds
  • Substitute with any recipe calling for flour
  • Makes moist and rich baked goods
  • Perfect for gluten-free recipes
  • Great for bakeries, cafes, or restaurants
UPC Code:400011736088


Shipping Weight
26 lb.


Made in America

Package Size
25 lb.


Plant Based Flour


Looking for a wheat flour replacement that produces batch after batch of delicious baked goods and is healthy for you, too? Look no further than this premium almond flour! Packaged in a 25 lb. bulk bag, this flour will keep your restaurant, bakery, or hotel in good supply. Simply substitute this flour with any recipe calling for flour to make gluten-free baked goods, wheat-free treats, and other healthy desserts.

This premium almond flour is made from skinless, blanched, and ground California almonds. Known for their many health benefits, almonds are a good source of protein, are very low in carbohydrates, and contain a good amount of beneficial vitamins and minerals. Great for your patrons following a gluten-free, paleo, keto, or low carb diet, almond flour offers the health benefits of whole almonds and reduces the amount of total carbohydrates in your recipes.

Milled to a very fine consistency, this almond flour is perfect for making macarons, pie crusts, quick breads, cookies, cakes, and pancakes. It produces baked goods with a moist texture and rich flavor. Alternatively, it can be used in place of bread crumbs for coating chicken, fish, or vegetables.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Gluten-Free


    This item is gluten-free per the manufacturer.

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Customer Reviews

Overall User Rating

4.7 stars from 34 reviews

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