Commercial Restaurant Supplies & Equipment from WebstaurantStore

Restaurant Hand Washing Policy

Hand washing is one of the most important aspects of a restaurant’s food safety program . Without a hand washing policy in place or a strong focus on consistent training, it’s difficult to make sure your staff is following protocols. Keep reading to learn about the basics of hand washing and how to promote hand hygiene in your restaurant. Click below to navigate to the topic that most interests you: Where to Wash Hands How to Wash Hands When to Wash Hands Hand Care Guidelines Importance of Hand Washing Unwashed hands provide a vehicle for germs to travel throughout your business, and any surface or item your employees touch could become contaminated. The hand washing spotlight is often put on the kitchen staff, but hand washing hygiene isn'

Delivery Driver Tips

Food delivery has recently seen an increase in popularity, causing many restaurants to adapt their menus to be delivery friendly . Because of this, it's important to make sure every delivery experience is positive and fulfilling. Whether you’re an experienced delivery driver or about to start your first day on the job, we've compiled a list of tips to help improve your delivery driver skills and make every driver safe, smart, and profitable. 1. Invest in Delivery Driver Gear Investing in the right equipment can give you an edge as a delivery driver. Some employers might provide you with basic equipment, but others might not. See if it’s possible to acquire the following items before you make your next delivery. Insulated delivery bags: An i

What is DOP?

DOP, or Denominazione di Origine Protetta , is the Italian acronym for “Protected Designation of Origin”. The strictest of Italy’s geographical indication certifications, it is a legal guarantee that a product is produced, processed, and packaged entirely in a fixed geographic area and follows that region’s traditional methods for optimal quality and authenticity. What Are Geographical Indications? Geographical Indications (GIs) are registered names used to identify products that originate from a certain area and to protect the quality and reputation of that product and area. Products registered as GIs are legally protected from imitation within the EU and in non-EU countries who have signed a protection agreement. The law aims to distingui