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$64.49/Bag$0.16/Ounce

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Product Overview

  • Made with a mix of gluten-free flours
  • Easy to prepare — just add water, yeast, eggs, and oil
  • Allows you to provide gluten-free options to your diet-restricted customers
  • Can also be used to create flatbreads, stromboli, donuts, pretzels, or cinnamon rolls
  • Bulk size is perfect for high-volume operations
UPC Code:400013549846

Specs

Quantity
1/Bag
Shipping Weight
25 lb.
Features
Dairy Free  Gluten-Free  Kosher  Made in America
Package Size
25 lb.
Type
Flour Blends
Usage
Gluten-Free Baking  Pizza

Details

Now all of your customers can enjoy piping hot pizzas smothered in melty cheese and your signature toppings, thanks to this Bob's Red Mill gluten-free pizza crust mix! This easy-to-use mix is made in Bob's Red Mill's designated gluten-free facility, where all products undergo rigorous testing for gluten contamination, so you can feel confident about serving them to patrons with celiac disease, gluten sensitivities, or wheat allergies. This pizza crust mix is made from a blend of brown rice flour, millet flour, sorghum flour, tapioca flour, potato starch, and sea salt that yields a delicious flavor and irresistible texture!

To create mouthwatering, gluten-free pizza crust from this mix, combine it with eggs, warm water, olive oil, and activated yeast, then toss the dough on an oiled pizza pan and bake until it's golden-brown! The result is a light, crispy, crunchy, delicious pizza crust that's practically begging to be covered in melty mozzarella cheese and your favorite toppings. But this gluten-free pizza crust mix isn't just for pizzas! You can also use it to create flatbreads, cheese breads, bread sticks, stromboli, donuts, bagels, pretzels, and even cinnamon rolls. The possibilities for this gluten-free mix are virtually endless, so it's essential to stock up with this 25 lb. bulk bag to stay in good supply for all of your culinary creations!

A leading brand in health foods, Bob's Red Mill is dedicated to providing the best products using the Old World technique of traditional stone milling. This technique allows for the inherent nutrients and flavor of their grains to be preserved, thus providing wholesome, quality foods to your kitchen. Plus, they have a separate 100% gluten-free facility where they process, package, and test all of their gluten-free products, so you can always be sure you are serving your customers with allergies a safe-to-eat product. Offer delicious and equally nutritious foods in your establishment with the help of Bob's Red Mill.

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

  • OK Kosher

    OK Kosher

    This product is certified Kosher by OK Kosher.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Dairy-Free

    Dairy-Free

    This item does not contain any milk-based ingredients.

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Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

1 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • free
  • gluten
  • boon
  • bread
  • crust
  • easy
  • excellent
  • great
  • home
  • indian
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Ashok K. from Ashok Kumar Yog

Posted on 01/07/2021

Verified Purchase

The product is excellent and we use it not only for pizza crust but for making variety of things like gluten free bread at home, Indian style ‘paratha’ or ‘ phulka’ or ‘toti’. It is great in taste and easy to prepare with. For gluten free persons, it is boon.

2 out of 2 found this review helpful