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Product Overview

  • Milled from premium hard red winter wheat
  • Ideal for artisan breads, laminated dough, cookies, and scones
  • 11.7% protein content
  • Versatile, all-purpose flour; strong enough for bread, but soft enough for pastries
  • Dough handles easily and has great fermentation tolerance
  • Bulk 50 lb. supply for high-volume kitchens
  • Perfect for use in bakeries and cafes
  • Never bleached nor bromated
UPC Code:071012130504

Specs

Quantity
1/Bag
Shipping Weight
50 lb.
Features
Kosher  Made in America  Non-GMO
Package Size
50 lb.
Type
Flour
Usage
All Purpose

Details

Create delectable artisan bread and yeasted pastries to serve fresh and warm in your bakery, bistro, or cafe with this King Arthur Flour Sir Galahad 50 lb. artisan unbleached flour. This four has a moderate amount of protein to yield a tougher dough when mixed with liquids, yet contains no germ or bran to maintain its softness. Its versatility makes it ideal for creating delicious artisan breads, laminated dough, cookies, and scones in your establishment. Plus, it is never bleached nor bromated, thus eliminating the need for chemical agents as well as the risk of adding a slight chlorine taste to your foods.

This artisan all-purpose flour is prepared by carefully selecting and milling premium hard red winter wheat for a low-protein bread flour that is also soft enough to make pastries, making it a versatile addition to any bakery. Since all-purpose flour is such a fundamental ingredient, it can be used in many popular dishes of different cultures and palates. This unbleached flour gives you reliable results with consistently high volume and even texture that you can feel good about serving to your customers!

As the first flour company in America, King Arthur was founded in 1790 under the name Henry Wood & Company. It was later renamed King Arthur in recognition of the fictitious hero and his most admirable qualities: strength, honesty, loyalty, and sense of purpose. Today, King Arthur strives to embody these qualities by using the joy of baking as a means of forging connections and building communities. By producing premium traditional and specialty flours, it maintains steadfast in the belief that good, wholesome baking doesn't just feed the body, but nourishes the soul.

Flour Details:
Moisture: 14.0% max.
Protein: 11.7% +/- 0.2%
Ash: 0.50% +/- 0.03%

Attention CA Residents:

Customer questions about this product

Is artisan flour the same as bread flour?

Artisan flour is a type of bread flour that is created with natural ingredients. Typically, bread flour has a higher protein content than all-purpose flour.

What is artisan flour?

Artisan flour is produced using traditional methods and natural ingredients like premium, high quality wheat. Unlike many other flour types, artisan flour contains few (if any) chemical additives. The higher protein content in artisan flour also gives breads better structure and elasticity, making it the perfect flour to use for baking baguettes, pizza crusts, dinner rolls, sandwich loaves, pretzels, bagels, and more.

What is the proper range for protein in artisan flour?

Artisan flours typically have an 11% to 14% protein level, although some bakers prefer to use artisan flours with an even higher protein content.
Ask your own question!
  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

  • Made in America

    Made in America

    This item was made in the United States of America.

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Customer Reviews

4.8

Rated 4.8 out of 5 stars

42 Customer Reviews

39 reviews rated this 5 out of 5 stars.

1 reviews rated this 4 out of 5 stars.

1 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

1 reviews rated this 1 out of 5 stars.

Customers Say

Customers appreciate this flour for its versatility in baking a variety of goods, from bread to pastries. Praised for its quality and affordability, it is often compared favorably to other top brands. Quick delivery and good packaging are commonly noted. Some users suggest it may not be ideal for every type of cake.

  • flour
  • bread
  • great
  • king
  • arthur
  • quality
  • baked
  • breads
  • cookies
  • love

This AI-generated summary was created from real customer reviews

Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Erin H.

Posted on 01/24/2021

Verified Purchase

The flour is decent quality and great price however for those using strict percentages like artisan bread making be warned that the hydration percentages might not work out as with other flours. This flour is finer and softer than regular King Arthur thus requiring less water. If your hydration normally is 75% start at 65% and adjust from there. This is closer to a 00 flour based on the batch I got.

7 out of 8 found this review helpful

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

David A. from Rawwhitehoney.Com

Posted on 06/12/2020

Verified Purchase

Great price for a great Flour. This Flour is NON GMO- that is huge! Also, never bleached or bromated. This flour is the eqivilant of King Arthur All Purpose flour.

5 out of 5 found this review helpful

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Heather D.

Posted on 11/06/2018

Verified Purchase

I ordered this because it's so much cheaper than buying bags of flour in the store. I use about eight pounds of flour a month. I bake all of our bread, hamburger and hot dog rolls, sub rolls, etc. The bag of flour arrived at my front door packaged very well inside of a cardboard box three or four days after I placed my order. I expected to have to wait two months so, I'm very happy that it arrived so quickly. I will order another bag as soon as I have about five pounds of flour left. I love King Arthur Flour.

3 out of 3 found this review helpful

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Molly P.

Posted on 01/04/2021

Verified Purchase

This bread is a staple of any baked good. It makes excellent bread, tortillas, pastry, and other sweet baked goods. It makes an excellent, flaky lightweight pie crust, melt-in-your-mouth cookies and hearty bread.

2 out of 2 found this review helpful

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Helen K.

Posted on 04/09/2020

Verified Purchase

This is a delicious flour that is good for all sorts of baking tasks. Really great quality at a really great price. We use for baking breads, pies, pastries, cakes, and really anything we want to use a standard flour for in the kitchen.

2 out of 2 found this review helpful

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Jason W.

Posted on 10/02/2023

Verified Purchase

Best quality flour for breads, the whole King Arthur line of products is top notch and chef preferred.

1 out of 1 found this review helpful

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Kristen K.

Posted on 01/02/2021

Verified Purchase

I used to use Gold Medal all-purpose unbleached flour, but I started buying this during the pandemic, and I probably won't ever go back! This is a great all-purpose flour, and I use it for pretty much everything I made, except pizza crust.

1 out of 1 found this review helpful

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Rosymere D.

Posted on 10/19/2024

Verified Purchase

Excellent product. Fast delivery.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Cherry A.

Posted on 07/24/2024

Verified Purchase

We use this flour for all our baked items in our bakery. Sir Galahad is our go to flour. The quality is always the same.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Yunjong K.

Posted on 06/25/2024

Verified Purchase

Arrived in a perfect condition. The package box is well fit and no flour leaks. My go to cake, scone and cookies ingredients. Very versatile and you can also mix with special parent for your hard bread!

Rated 1 out of 5 stars
Rated 1 out of 5 stars
Review by

Kenneth R.

Posted on 04/18/2024

Verified Purchase

Order was NEVER delivered. I contacted them immediately and Customer service instead wanted me to file a police report. I would suggest they take a different approach and work with the customer rather than shirk their duties.

We appreciate your review, Kenneth. Our Customer Solutions team will remain in contact with you about this.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Lauren M.

Posted on 04/10/2024

Verified Purchase

I was previously purchasing flour through Azure Standard and really loved their flour, but it was often out of stock and the pickup system is a hassle. This flour is just as good (maybe better) and was shipped to my home very quickly! Even with shipping costs it was less expensive than what I was getting from Azure.

Rated 3 out of 5 stars
Rated 3 out of 5 stars
Review by

Cindy P.

Posted on 04/04/2024

Verified Purchase

It came quickly but one corner of the bag at the top was open. there was some flour inside the box

Thank you for your review, Cindy! We are sorry this flour has not worked well for you. A Customer Solutions Representative will contact you soon!

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Ximena C.

Posted on 03/22/2024

Verified Purchase

Great for making Sourdough breads!

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Heidi H.

Posted on 03/06/2024

Verified Purchase

I do all my own baking and this flour is inexpensive and well worth the money. I bake several loaves of bread and pumpkin bread or corn bread every week with an occasional cake here and there and this flour never disappoints. I store it in food grade 5 gallon buckets and have also never had any trouble with bugs.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Dylan E.

Posted on 02/17/2024

Verified Purchase

This isn't a pizza-and-bagel flour. It's not tough or chewy. This is a flour made for artisan bread. I wouldn't use anything else for my sourdough loaves after using this.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Aisha C.

Posted on 07/17/2023

Verified Purchase

Ive made countless amounts of pastries with this product. King Arthor has the highest quality of flour. My brownies cookies cakes and crackers always come out perfectly. I will contnue to purchase products from the King Arthur brand.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Jennifer H.

Posted on 07/10/2023

Verified Purchase

I have been using this flour to make artisan breads and also brownies. It has been working out very well. It's a great versatile flour!

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Kathi F.

Posted on 07/05/2023

Verified Purchase

I love this flour for bread of all kind.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Ronald G.

Posted on 04/09/2023

Verified Purchase

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