Cooking Equipment

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Types of Charbroilers

Types of Charbroilers

Whether you're preparing burgers, steaks, or chicken, charbroilers are an essential part of any commercial kitchen. They provide a quick and efficient way to cook food while adding a signature smoky flavor that customers love. Charbroilers come in several different forms, and it's important to purch

Everything You Need to Know About Commercial Panini Presses

Everything You Need to Know About Commercial Panini Presses

Whether you want to offer a grown-up version of grilled cheese or a signature sandwich all your own, the easiest, fastest way to make grilled sandwiches is to use a commercial panini press. They have many names: panini grills, panini presses, sandwich presses, and more; and there are just as many ch

Countertop Griddles Buying Guide

Countertop Griddles Buying Guide

When selecting the best commercial griddle, also known as a flat grill, for your establishment, there are an array of factors to consider, including size, style, utility type, and plate thickness. While many types of griddles can achieve the same end result, carefully selecting the best option for y

Commercial Food Steamer Guide

Commercial Food Steamer Guide

Cooking with steam has a number of operational and health benefits. Because it is such an efficient method of heat transfer, it cooks foods quickly without drying them out. Steamed vegetables retain their vibrant color and natural texture plus the vitamins and minerals that may be lost in other cook

Types of Forks

Types of Forks

Forks are essential to almost every restaurant table setting. They come in several forms, providing functionality while contributing to the overall dining aesthetic. Though the differences between each type of fork may be subtle, the details that set them apart can significantly impact how your food

Cooking With a Convection Oven

Cooking With a Convection Oven

What is a Convection Oven? A convection oven (or fan-assisted oven) is a type of oven that uses fans to circulate hot air and cook food more quickly than a traditional oven. Instead of relying on radiated heat from heating elements, a convection oven spreads the hot air so that it envelopes food an

Types of Charcoal & Wood

Types of Charcoal & Wood

From smoked salmon and pork to grilled pears with brie, using the barbeque to cook exceptional food starts with the right type of fuel. For more traditional cooking, charcoal and wood are often the fuels of choice, elevating flavor and taking your menu to the next, tasty level.

Rapid Cook Ovens Buying Guide

Rapid Cook Ovens Buying Guide

When time is of the essence and quality is key, a rapid cook oven will be a welcome addition to your busy fast-casual restaurant or cafe. High-speed ovens will cook foods to perfection in less time while taking up less space in your kitchen than a traditional oven. This guide will go over everything

How to Choose the Right Commercial Toaster

How to Choose the Right Commercial Toaster

Commercial toasters are one of the essential pieces of kitchen equipment every restaurant needs. Purchasing the right one for your establishment is an important step in offering a selection of toasted and grilled menu items. Shop All Commercial Toasters

Ventless Commercial Cooking Equipment Buying Guide

Ventless Commercial Cooking Equipment Buying Guide

Ventless alternatives to traditional equipment can help restaurants operate in unique or small spaces where having a kitchen hood isn't possible. This guide goes over the types of ventless cooking equipment available, their benefits and limitations, and which locations are best suited for them to he

Pizza Shop Equipment List

Pizza Shop Equipment List

As one of the most beloved foods across the country, pizza remains a staple in both our diets and conversations. There's a pizzeria for nearly every palate, stimulating the timeless debates of thin-crust versus thick-crust and whether pineapple is an acceptable topping. If you're ready to open a piz

Vulcan Griddle Troubleshooting Guide

Vulcan Griddle Troubleshooting Guide

Griddles are an essential piece of equipment utilized across all menu segments, making it vital to ensure your unit is operating effectively. Even top-performing flat top brands like Vulcan can begin to malfunction due to frequent heavy use. Refer to this troubleshooting guide to identify and addres

Types of Combi Ovens

Types of Combi Ovens

Whether you're a restaurant owner, chef, or caterer, a combi oven can be a valuable addition to your commercial kitchen. Combining the functions of a convection oven and a steam oven, these versatile units can cook food with a range of different cooking methods. There are a few factors to consider w

What Is a Salamander Oven?

What Is a Salamander Oven?

A salamander oven, or salamander broiler, is a versatile piece of cooking equipment that uses high heat for finishing foods. This guide will look at the benefits of using a commercial salamander broiler in your kitchen and what to consider before purchasing a unit. Shop All Salamander Ovens

Pit Boss Troubleshooting

Pit Boss Troubleshooting

Commercial smokers are an essential piece of equipment, and even the most trustworthy brands can encounter problems from time to time. No matter what type of meat you plan to smoke, it's essential to keep your unit functioning properly. We've compiled this troubleshooting guide to diagnose common Pi

Best Chef Knives

Best Chef Knives

Chef knives are the cornerstone of a professional kitchen, used for anything ranging from mincing garlic to butchering meat. However, choosing the best chef knife for your toolkit is daunting, especially with the vast array of materials, styles, and sizes. While the perfect pairing between chef and

Food Truck Fryer Buying Guide

Food Truck Fryer Buying Guide

Once you've decided that a deep fryer is on the list of equipment needed in your food truck, you may be wondering which type of deep fryer is the best choice for your business. This guide will go over the types of fryers for food trucks, the power types you can choose, as well as whether a counterto

Types of Cook and Hold Ovens

Types of Cook and Hold Ovens

Capable of cooking, rethermalizing, and holding, a good cook and hold oven will immediately become one of the most dynamic and cost-saving pieces of equipment in your kitchen. With its low-maintenance, set-it-and-forget-it design, you'll uncover much more free time to tend to the other demands of a

Commercial Range Buying Guide

Commercial Range Buying Guide

Commercial ranges are the heart of any kitchen, providing the power and versatility needed to cook various menu items efficiently. With a variety of options available, choosing the best commercial range for your business can seem like a daunting task. Key factors to consider when choosing a commerci

Commercial Smokers Buying Guide

Commercial Smokers Buying Guide

Whether you're new to meat smoking or you're looking to upgrade your current smoker, the amount of restaurant smoker options out there can make it difficult to decide. Fuel type, location, and size are just some factors to consider when choosing the best commercial smoker for your business. This gui

How to Choose the Best Commercial Deep Fryer

How to Choose the Best Commercial Deep Fryer

While the process of dropping a battered product in hot oil is simple enough, selecting the correct commercial deep fryer for your circumstances and application can be difficult. Whether you need a fryer for your food truck or high-volume cafeteria, this guide will help you find the perfect unit for

Types of Waffle Makers

Types of Waffle Makers

Waffles are one of the most popular breakfast foods and are loved by people of all ages. Not only are they delicious and satisfying, but they are also easy to make. Waffles can be served in a wide range of foodservice settings, and just as there are many different types of waffles, there are many ty

Juice Bar Equipment List

Juice Bar Equipment List

Juice bars have become increasingly popular as people become more health-conscious and seek nutritious alternatives to sugary drinks. Whether you plan on starting a new juice bar or want to expand your existing one, you need different equipment to make and serve delicious and nutritious drinks. This

Deli Equipment and Supplies List

Deli Equipment and Supplies List

Starting a deli can be an exciting venture as you embark on offering delicious deli meats, cheeses, and sandwiches to your customers. To ensure a successful start, it's essential to invest in the right equipment and supplies. Whether you are setting up a new deli or revamping an existing one, having

Outdoor Grill Buying Guide

Outdoor Grill Buying Guide

Whether you're barbecuing meat or preparing hamburgers and hot dogs for your tailgate party, having the right outdoor grill for your menu and business model is imperative to successful grilling. This guide will go over the outdoor grill styles, grill sizes, and grill accessories needed so you can pu

Outdoor Cooking Equipment Buying Guide

Outdoor Cooking Equipment Buying Guide

One of the most enjoyable parts of summer is taking advantage of the warm weather and cooking outside. Grilling burgers, smoking ribs, or even cooking eggs on an outdoor griddle allows you and your guests to enjoy the great weather and a delicious meal simultaneously. Whether you're looking to make

Types of Countertop Warmers, Soup Kettles, and Rethermalizers

Types of Countertop Warmers, Soup Kettles, and Rethermalizers

Whether you are cooking for a buffet, catering an event, or running a food truck, food warmers are useful when preparing large quantities of food for crowds. They ensure you are serving the freshest food possible to your guests while also helping your staff operate more efficiently. Be sure to check

Conveyor Oven Buying Guide

Conveyor Oven Buying Guide

Conveyor ovens move food products through a heated chamber at a constant speed. Conveyor belt speeds and temperatures are adjustable for consistent cooking of a high volume of similar products. The food is cooked using forced air impingement, radiant heat, or infrared heat.

Range Hood Filter Types

Range Hood Filter Types

A majority of commercial cooking equipment - such as ranges, griddles, and fryers - require the use of an exhaust hood. These kitchen hoods are designed to remove smoke, heat, steam, and fumes, as well as dirty kitchen air. However, the air in commercial kitchens is filled with bits of grease and f

Funnel Cake Equipment and Supplies Buying Guide

Funnel Cake Equipment and Supplies Buying Guide

Thinking about adding funnel cakes to your profitable concession stand menu? As long as you have the right fryer and supplies for your business, you'll be able to start selling batches of delicious, crispy, and golden funnel cakes. This guide will help you choose the right equipment, mixes, toppings

As a chef, you can’t do your job without the proper cooking equipment. Whether you’re buying a small appliance like a toaster, or making a major update like replacing your commercial range, these guides, reviews, and articles will help you make informed decisions regarding your next equipment purchases.

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