Installation & Maintenance

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How to Clean a Popcorn Machine

How to Clean a Popcorn Machine

The demand for freshly popped popcorn is constant in certain industries, making it a favorite among customers and ensuring steady sales. Because popcorn has a high profit margin and comes in many forms, it lends itself well to concession stands, snack bars, and movie theaters. Regular cleaning is es

Dishwasher Sizes

Dishwasher Sizes

Whether you want to upgrade your kitchen appliances or are searching for a dishwasher for your new restaurant, choosing the right size is crucial. Finding a dishwasher that fits seamlessly into your kitchen's layout maximizes efficiency, ensures optimal cleaning of dishes and utensils, and prevents

Beer Dispenser Installation and Maintenance

Beer Dispenser Installation and Maintenance

Designed to quench the thirst of dozens of customers, beer dispensers are excellent additions to restaurants, bars, catered events, and more. Their simple design makes them easy to use, and they have the capacity to serve dozens before needing a refill. Just like any other type of equipment, these s

Draft Beer Tap Towers, Faucets, and Components Guide

Draft Beer Tap Towers, Faucets, and Components Guide

Draft beer tap towers, faucets, and components are important elements of any successful bar or restaurant that serves draft beer. These components work together to ensure that beer is poured efficiently, with the right amount of foam, and at the perfect temperature for optimal taste. By investing in

How to Use a Gas Can

How to Use a Gas Can

If you use a gas-powered generator to run outdoor equipment or even as a backup power supply, you need a reliable gas can to store and transport fuel. Gas cans may seem simple, but they require special handling when it comes to cleaning, filling, and storing. We'll walk you through the best procedu

Knife Sharpeners Buying Guide

Knife Sharpeners Buying Guide

No matter what type of knife you own, it's essential to keep it sharp for the best results. Sharp knives make food prep easier and require less pressure to achieve your desired cuts, contributing to a safe kitchen environment. If you aren't familiar with knife sharpeners, it can be difficult to dete

Types of Commercial Kitchen Hoods

Types of Commercial Kitchen Hoods

Finding the right commercial vent hood for your kitchen is essential for maintaining air quality, keeping the room temperature at a comfortable level, and preventing fire hazards. Which type of hood your restaurant needs will depend on the type of equipment your kitchen has and your local commercial

Equipment Maintenance You Can Do Yourself

Equipment Maintenance You Can Do Yourself

Many repairs to commercial restaurant equipment should be performed by trained professionals, but there are some simple maintenance tasks you can do on your own that will help to extend the life of your equipment. Avoiding service calls will save you money and time, allowing you to focus on your dai

Types of Ladders

Types of Ladders

Ladders are a vital tool for simple repair jobs and everyday industrial use, allowing you to reach all corners of your establishment. However, choosing the right ladder for a job requires considering more than convenience. The wrong ladder with an incorrect duty rating or application can lead to pot

Pit Boss Troubleshooting

Pit Boss Troubleshooting

Commercial smokers are an essential piece of equipment, and even the most trustworthy brands can encounter problems from time to time. No matter what type of meat you plan to smoke, it's essential to keep your unit functioning properly. We've compiled this troubleshooting guide to diagnose common Pi

How to Clean Stainless Steel

How to Clean Stainless Steel

Stainless steel is a staple material in commercial kitchens, and for good reason. Its durability, resistance to corrosion, and sleek appearance make it a popular choice for countertops, appliances, utensils, and cookware. In fact, stainless steel is everywhere in commercial kitchens - from prep tabl

A Guide to Commercial Soda Machines

A Guide to Commercial Soda Machines

From high-end restaurants to crowded bars to small-town diners, serving ice-cold beverages is made simple with the right soda dispenser. A soda fountain system paired with bag-in-box syrups can streamline your beverage service operations. The easy-to-use equipment and simplified syrup replenishment

Parts of a Commercial Grill

Parts of a Commercial Grill

Grills are a fundamental appliance found in a wide range of commercial foodservice settings. Knowing what makes up your grill and how it works is crucial for achieving optimal performance and getting the best cooking results. While they may vary in style and function, most commercial outdoor grills

Equipment Installation Checklist

Equipment Installation Checklist

So, you've ordered a new piece of commercial kitchen equipment and it's now ready for delivery to the site. As an equipment buyer, have you done all of your homework to make sure that the installation will go as smoothly as possible, and that the equipment will work properly from the get-go? If you

Types of Casters

Types of Casters

Whether you are replacing existing casters or looking to add casters as an accessory to equipment, this guide will take you through the types of caster mounts, styles, and wheel materials to help you determine which type of caster best fits your needs.Shop All Casters

Generator Buying Guide

Generator Buying Guide

Food spoils when the refrigerator won't cool, chefs can't cook when the oven won't heat, and power tools are useless when you're off the grid. Whether electrical access is unavailable or the power goes out in your building, you need a way to keep things running. That's where generators come into pla

Choosing a Food Service Cart Guide

Choosing a Food Service Cart Guide

If you are running a restaurant, hotel, or school cafeteria, you know the importance of having the right utility cart for the job. Whether you are transporting full bus tubs back to the kitchen or delivering meals for room service, a transport cart with the right weight capacity, caster type, and ha

Types of Material Handling Equipment

Types of Material Handling Equipment

When considering the many functions of a warehouse, tasks like loading and unloading shipments, stocking shelves, and packing and shipping goods might come to mind. Regardless of the primary job of a specific warehouse, material handling is a fundamental aspect of its operations. Therefore, warehous

Lincoln Impinger Pizza Oven Troubleshooting

Lincoln Impinger Pizza Oven Troubleshooting

A pizza oven is the backbone of every pizzeria, producing delicious pizza to keep your operation running smoothly. If your pizza oven breaks down, it can cut into your profit while you resolve the issue. Below, we listed a few problems and troubleshooting options for your Lincoln impinger pizza oven

How to Season a Pan

How to Season a Pan

Seasoning a pan is a crucial step in maintaining its non-stick properties and preventing rust. Whether you're using cast iron, carbon steel, or stainless steel pans, proper seasoning is key to achieving professional results in your commercial kitchen. We created a resource to help you learn how to s

Commercial Water Filters FAQ

Commercial Water Filters FAQ

As a restaurant owner, ensuring the quality of your food and beverages is crucial for the success of your business. One key component that often gets overlooked but plays a significant role in maintaining that quality is the water filter system. Water filters are essential for providing clean and sa

Types of Electrical Plugs

Types of Electrical Plugs

Have you ever wondered why the electric plug on your commercial equipment is more complicated than the plugs you use at home? Commercial plugs typically feature more complex configurations so that the right equipment can be matched to the right outlet. Without these special configurations, the wrong

True Refrigeration Troubleshooting

True Refrigeration Troubleshooting

Refrigerators are often the most frequently used equipment in kitchens, making it crucial for any operation to ensure that their refrigeration is in proper working order. Over time, common issues such as leaks, power problems, and difficulty maintaining temperatures can occur in any type of refriger

How to Clean a Meat Slicer

How to Clean a Meat Slicer

Meat slicers are crucial pieces of equipment for delis, grocery stores, and butcher shops, allowing you to slice meats and cheeses in a variety of ways. When you don't regularly clean your slicer, food residue can build up in different parts of the machine, creating an environment where bacteria can

Patio Heater Troubleshooting

Patio Heater Troubleshooting

Patio heaters are essential for any business operating an outdoor eating space during the winter. They provide much-needed warmth and allow customers to comfortably dine outside year-round. However, even the most reliable patio heater brands can experience issues from time to time. With an understan

Grease Trap Sizing Guide

Grease Trap Sizing Guide

Like kitchen hoods, grease traps are essential to every commercial kitchen. They eliminate grease and other similar materials, ensure a safe working environment, and keep your appliances in working condition. In this guide, we'll introduce what grease traps are, how they work, and how to calculate t

How To Use A Pallet Jack

How To Use A Pallet Jack

Pallet jacks are a common sight in industrial environments where pallets and skids are used to transport loads to different warehouse locations. They’re especially useful for small businesses and warehouses because they’re more affordable than forklifts and they don’t require a special license for o

How To Light a Pilot Light

How To Light a Pilot Light

If you're having trouble starting your cooking equipment, it may be due to an extinguished pilot light. A pilot light is a small natural gas burner that stays continuously lit so you can ignite a flame for your larger burner. With these instructions, you can learn how to light a pilot for several ty

Different Types of Stainless Steel

Different Types of Stainless Steel

Stainless steel is a versatile and widely used material in the commercial foodservice industry. It is known for its durability, corrosion resistance, and aesthetic appeal, making it a popular choice for a variety of applications. Understanding the different stainless steel grades and their uses is c

Utility Knife Reviews

Utility Knife Reviews

Whether you’re working in a warehouse, a storage room, or just need help completing everyday tasks, our utility knives are an essential tool for any workplace. They come in a variety of different styles and colors, allowing you to choose the knife that best fits your preferences. They also come in a

Proper installation and maintenance are essential to keeping your restaurant or bar's equipment and appliances running well. In addition to installation guides, you'll find articles and videos on cleaning everything from popcorn machines and refrigerator coils to griddles and ice machines. When you order new pieces of equipment, be sure to use our checklist article to make sure you have everything you need for installation. We also offer installation services in select metro areas for some of the equipment purchased through our site.

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