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Whether you're creating the perfect stir fry or concocting a marinade, cooking oil is a necessary staple to any kitchen. Here, you can find liquid cooking and fryer oils in various sizes and types so you can bake bread and saute any dish to perfection.
A cooking oil's smoke point indicates the temperature at which an oil breaks down and ceases to be useful. For instance, deep frying requires oil with a high smoke point.
Oils have three basic uses: deep frying, light frying / sauteing, and creating sauces. Some even work as multi-purpose oils, and can be adequately used in all applications.
Keeping the application and smoke point in mind, use this guide to find the cooking oil that is best for you.
When using cooking oil for deep frying applications, it’s an economical decision to continuously filter and stabilize your fryer oil in order to prolong the life of your oil, ultimately cutting down costs. Watch the video below to learn how to get the most use out of your fryer oil!
Although you may want to prolong the life of your oil as long as possible, it's very important to continuously test the quality of your oil. As your fryer oil breaks down over time, polar substances build up, increasing the your risk of serving undercooked food. Watch the video below for step-by-step instructions to test the quality of your fryer oil!
Concession Stand Food Ideas
Selling concessions is a growing industry. People set up food trucks and other mobile eateries at sporting events, competitions, fairs, college campuses, and more. These vendors range from the traditional snack shacks to actual gourmet stands that sell some seriously unique, delicious food! Concession stands can be a great way to make money for a low start-up cost if you develop the right menu. Whether you're looking to revamp your existing food stand or open a new one, we've got some concession stand menu ideas that will help you develop the perfect mix of flavor and profit! Most Profitable Concession Foods While it's good to give your customers a variety of food options at your concession stand, there are some concession foods that perfor
French Fry Cutter Buying Guide
Fresh cut fries are a big moneymaker for anyone in the foodservice industry. From concessions, to bars, to casual restaurants, customers are always looking for good fries to complement their meals or munch on as a midnight snack. A french fry cutter is the perfect way to reduce prep time, ensure uniformity in your fries, and provide the freshest tasting product! This guide will teach you how to cut potatoes into fries while determining the best french fry cutter for your application.
Based in Lancaster, PA, WebstaurantStore is the largest online restaurant supply store serving food service professionals and individual customers worldwide. With thousands of available products and over 5.5 million orders shipped, we have everything your business needs to function at its best. Over the years we have expanded our selection of wholesale supplies and commercial equipment to include healthcare, educational, and hotel supplies.
Our focus is your convenience – order online from your laptop, desktop, or smartphone 24 hours a day, 7 days a week. Our fast shipping, low prices, and outstanding customer service make WebstaurantStore the best choice to meet all of your professional and food service supply needs.
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