WebstaurantStore / Food Service Resources / Buying Guides / Types of Cocktail Mixes

Types of Cocktail Mixes

Convenient, Easy-to-Use, Money Saving, Time Saving, Tastes Great!

Our cocktail mixes give you the ingredients to the best drinks in town, all in one bottle! Just add the alcohol, pour in a cocktail glass, and garnish! EASY AS 1-2-3!

What Is an Aperitif

Cosmopolitan Glass

Apertifs are cocktails that are taken before a meal, and they are considered an "appetizer or starter."

Cosmopolitans are a popular apertif that are enjoyed around the world. Create this classic drink for your customers quickly and easily by using our Cosmopolitan Mix.

How to Make a Cosmopolitan:

  • Shake equal parts Cosmo Mix and Vodka over ice
  • Strain into a chilled cocktail glass
  • Garnish with a lime
Finest Call 1 Liter Zesty Bloody Mary Drink Mix

Classic Drinks

These popular beverages are found in any bar due to their classic flavor and character.

The Bloody Mary is one of the most iconic drinks, and it's a great addition to your cocktail menu. You can get the same great flavor without using tons of ingredients by using our Bloody Mary mixes.

How to Make a Bloody Mary:

  • Add 4 parts Bloody Mary Mix to 1 part vodka, gin, rum or tequila over ice
  • Pour into a collins glass
  • Garnish with a celery stick and lemon


Martini Glass

Whether you prefer yours with gin or vodka, dry or dirty, there's no denying that the martini is one of the most iconic cocktails. As a result, this is a recipe that you need to have on your bar or nightclub's menu.

One of the reasons that martinis are so popular is that the recipe is very versatile. But to make a good martini, you first need to start with our martini mixes.

How to Make a Martini:

  • Shake 1 part Martini Mix and 1 part vodka with ice
  • Strain into a martini glass
  • Garnish with fruit

Blended Drinks

Margarita Glass

Margaritas are the perfect summer drink whether you're lounging on the beach or sitting on an outdoor patio.

Margaritas can be time-consuming to prepare, but our margarita mixes make preparing your drinks a breeze.

How to Make a Margarita:

  • Blend 3 fl.oz. Margarita Mix and 1 fl.oz. Tequila with 1 cup ice
  • Pour into a salted margarita glass
  • Garnish with a lemon

Latin Flavors

Mojito Glass

When the weather is hot outside, cool off with a refreshing and minty mojito!

Perfect for busy bars, our mojito mix cuts out the need to muddle mint or juice limes, so you can get orders out faster.

How to Make a Mojito:

  • Add 2-1/2 fl. oz. Mojito Mix to 1-1/2 fl.oz. White Rum
  • Pour into a hi ball glass with ice and top with 3 fl.oz. Club Soda
  • Garnish with fresh mint


Hurricane Glass

Bring the beach to your customers no matter where you are or what time of year it is by serving them a fruity and delicious tropical cocktail.

Our selection of puree mixes are perfect for crafting many different cocktails, like daiquiris or boozy fruit smoothies.

How to Make a Daiquiri

  • Blend 4 fl.oz. Daiquiri Mix and 1 fl.oz. Rum or Vodka with 1 cup ice
  • Pour into a Poco Grande or hurricane glass
  • Garnish with fruit

Subscribe now for great deals and industry tips! Sign up for our mailing list to have weekly discounts and industry knowledge sent right to your inbox.

From Our

At WebstaurantStore we love sharing our fun! Check out some of our weekly Instagram posts! We might even have a recipe or two to share!

View Posts
Display, merchandise, and serve a delicious variety of ice cream flavors with this Avantco ice cream dipping cabinet! Holding up to 12 ice cream tubs at a time, the unit is perfect for ice cream shops, candy stores, dessert bars, and cafeterias. The frozen storage space beneath the display even provides a convenient place for holding up to 8 tubs of back-up flavors, making it a convenient unit for businesses with limited space. Incorporate delicious beef recipes into your menu with this Knauss Foods 6 Ib. classic dried beef deli knuckle. It's ideal for crafting specialty sandwiches and subs or for putting together a tasty party tray with meats and cheeses. Simply cut it into a fine slice and spread softened cream cheese, worcestershire, scallions, and pepper on one side, then roll it up to create a tasty appetizer that's easy to grab and delicious to snack on. This beef accents any of your dishes with a mildly salty, yet beefy and smoky flavor profile that's especially delicious.â € Create signature cookies, easy pie crust designs, or fondant shapes for your bakery, restaurant, or cafe with this Ateco pineapple plunger cutter. Made of high-impact, food-grade plastic, this plunger cutter is perfect for daily use at your bakery. It's great for cutting, embossing, and pressing out fondant and gum paste decorations. Featuring a whimsical pineapple shape, this cutter ensures consistency of size while shortening preparation time. Fire up the grill and test your skills with these grilling techniques.
Food Service Resources

Tips, guides, & advice

Explore Resources
  • Visa
  • Discover
  • American Express
  • MasterCard
  • Paypal