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Other Available Sizes:

  • Perfect for cutting meats in restaurant and catering kitchens
  • Straight edge helps with slicing roast beef or carving a turkey
  • 10 1/4" long blade allows you to cut through large pieces of meat at one time
  • Durable, black, slip-resistant Fibrox handle
  • Made from high-carbon stainless steel
  • Sharp, high-quality blade won't discolor or corrode
  • Victorinox lasts up to 60% longer than typical knives

UPC Code:

046928475421
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

You May Also Need

"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

Cut meats with precision by using this Victorinox 47542 10 1/4" slicing / carving knife with Fibrox handle!

Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox slicing / carving knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you are quickly slicing meat in the kitchen or carving a turkey in a front-of-house display, this knife will get the job done.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

High Carbon Steel

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.

Fibrox Handle

Featuring a durable, black, Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen! It is even slip-resistant to increase safety in a busy commercial setting.

Ideal for Cutting Meat

This knife's straight edge is perfect for slicing roast beef or carving a turkey, so you can use it for every meal! The 10 1/4" long blade allows you to easily cut through large pieces of meat at one time as well.

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What's the best way to clean this utensil?
While this utensil is dishwasher safe, to extend its life and reduce potential rust issues caused by repeated cycles through a dishwasher, hand washing is recommended.

Compare to Other Products

Overall Dimensions:
  • Blade Length: 10 1/4 Inches
  • Maximum Blade Width: 1 1/4 Inches

Resources and Downloads for
Victorinox 47542

Certificate of Conformity Certificate of Conformity

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Equivalent Items

Equivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
Victorinox 40542
RH Forschner 40542
RH Forschner 47542

Customer Reviews

  • Overall User Rating: Victorinox 47542 10 1/4" Slicing / Carving Knife with Fibrox Handle

    5.0 stars from 1 review

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    People Talk About:

    smaller knife minimal sharpening roasts require quality life inch great

    This ten inch slicer form Victorinox is great for carving small roasts or any thing needing slicing that is on the smaller side. This knife will last almost forever and will require minimal sharpening over its life time. This truly is a quality knife for minimal cost.

    Posted on

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