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Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox slicing knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you are quickly slicing meat in the kitchen or carving a turkey in a front-of-house display, this knife will get the job done.
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
"Definitely a must have knive if you are cutting a lot of mouth watering prime rib or a big juicy roast this knife cuts through like butter and dose not rip the meat"
Read More ReviewsCrafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.
Featuring a durable, black, Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen! It is even slip-resistant to increase safety in a busy commercial setting.
This knife's straight edge is perfect for slicing roast beef or carving a turkey, so you can use it for every meal! The 12" long blade allows you to easily cut through large pieces of meat at one time as well.
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Attention CA Residents:| RH Forschner 40541 |
| Victorinox 40541 (Formerly) |
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7 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate this carving knife for its sharpness and ease of use, particularly noting its effectiveness with meats like turkey, roast, and prime rib. The comfortable handle is highlighted for its ergonomic design, beneficial for those with arthritis. The knife maintains its edge well over time, making it a reliable tool in the kitchen.
This AI-generated summary was created from real customer reviews
Verified Purchase
This knife was purchased largely to have something decent to carve Thanksgiving turkey with and it fits the bill! It is also a wonder for slicing roast beef.
1 out of 1 found this review helpful
The handle of this knife makes this knife worth the purchase by itself. I can cut through meat all day long and never have my arthritis stricken hands cramp up in the least!
1 out of 1 found this review helpful
This carving knife has the same exceptional Victorinox quality as their line of chef knives. Sharp edge out of the box, and works well for slicing steaks and pork belly.
Verified Purchase
Definitely a must have knive if you are cutting a lot of mouth watering prime rib or a big juicy roast this knife cuts through like butter and dose not rip the meat
Verified Purchase
During Thanksgiving and Christmas the victorinox 12" carving knife get a lot of usage at our house. Extremely sharp, it glides through hams and turkey breast flawlessly
This knife is great. Nice grip. It is light. It is very sharp, very sharp. It is a great price and it is still very sharp two year's later. I still use it to carve because it is my sharpest knife. This is a good deal definitely a working kitchen type of knife.
Verified Purchase
The Victorinox 12" carving knife is well made and the fibrox handle fits your hand good and has a non slip grip.It holds a edge very well I have used it for a few months and only sharpened it a few times.
