$27.99/Case

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Product Overview

  • Made from the finest durum wheat flour
  • Cut with Italian bronze plates to perfectly hold sauces
  • Ideal for creating a variety of unique and traditional dishes
  • Pairs well with meat-, dairy-, and tomato-based sauces and vegetables
  • "Al dente" perfection in 14 minutes
UPC Code:10076808006282

Specs

Quantity
12/Case
Shipping Weight
10.57 lb.
Features
Kosher  Made in America  Non-GMO
Grain Type
Durum Wheat
Package Size
12 oz.
Pasta Cuts
Short
Total Case Size
9 lb.
Type
Rigatoni

Details

Create a variety of signature pasta dishes with this Barilla 12 oz. Collezione rigatoni pasta. This versatile pasta cut's large diameter and ridges allow sauces to adhere to the entire surface of the noodle, making it an ideal pairing for meat-, dairy-, and tomato-based sauces and vegetables. Use it to serve Italian staples like rigatoni alla norma or rigatoni alla Genovese, or to serve simple yet elegant dishes that showcase fresh, locally-sourced ingredients, like ripe tomatoes and basil, or global ingredients, like a garlic cream sauce with Parmigiano-Reggiano. It's also great for baked dishes and casseroles like pasta al forno and timballo. No matter how it's prepared, Barilla pasta is trusted among Italian chefs and remains Italy's #1 brand of pasta for its reliability in texture and ability to complement fresh ingredients and bold flavors.

This artisanal pasta is crafted with the highest quality, non-GMO ingredients, including the finest hard durum wheat flour, to deliver a robust taste and the "al dente" texture your customers crave, every time. Barilla's Collezione line is crafted the old-fashioned way, using traditional Italian bronze plates to cut and shape the noodles. This method gives the noodles a more textured surface for sauce to cling to, thus adding more flavor to each bite and elevating your guests' dining experience.

To prepare, use 4-6 quarts of water per pound of pasta. Bring to a rolling boil and add salt to taste. Add the pasta to the boiling water, stir gently, and return to a boil. For "al dente" pasta, boil uncovered for 14 minutes, stirring occasionally. For more tender pasta, boil for an additional minute. Remove from the heat and drain well. Simply add your preferred ingredients, plate, and serve! Each case comes with (12) 12 oz. boxes per case to provide ample stock for your restaurant, cafe, or catered event. In addition to being used in the kitchen, its retail packaging also makes it great for merchandising at your market or convenience store for your customers to purchase by the 12 oz. box.

In 1877, Pietro Barilla opened a bread and pasta shop in Parma, Italy with the dream of supplying his community with the most delicious handmade bread and pasta to serve at their own family tables. Pietro and his son Riccardo worked tirelessly to make and deliver their products daily to the streets of Parma and over the years began to purchase more advanced pasta-making technology and warehouse space to keep up with the demand. After years of success and expansion due to their commitment to quality, authentic products and a passion for innovation, Barilla has since positioned itself as the world's leading industrial pasta producer. It remains an Italian family-owned company that is dedicated to bring high-quality, nutritious products while supporting an environmentally-sustainable production process from field to fork.

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

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