Regular pasta has the classic, starchy taste that your customers have come to expect. This type of pasta is what many dishes are based off of, so it will provide the perfect canvas for any recipe you want to use it in. Creamy cheeses, rich red sauces, and light oils will all pair wonderfully with white pasta’s starchy consistency. It can also be used in soups, pasta salads, or casseroles.
You can purchase white pasta in a wide variety of styles to best fit your signature dishes. We carry various shapes, such as macaroni, shell, spaghetti, rotini, penne, and rigatoni to hold the appropriate amount of sauce. You can also purchase different amounts of pasta at once to accommodate the size of your restaurant and the amount of customers you have.
Regular pasta is the basis for almost all pasta dishes. It has a classic, starchy flavor that pairs perfectly with any sauce, oil, or broth you want to serve with it. You can also find this ingredient in a variety of styles to match the dish you want to serve. Each style has certain properties, whether it’s the amount of sauce it holds or the consistency of the noodle, that makes it ideal for specific dishes. To store and prepare your regular white pasta, check out our
pasta cookers,
pasta servers, and
rethermalizers.
Also make sure to check out other great items from Regal Foods and Little Barn Noodles.
