$3.79/Each$0.24/Ounce

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Product Overview

  • Made from the finest durum wheat flour
  • Ideal for creating a variety of unique and traditional dishes
  • Pairs well with dairy-, oil-, and tomato-based sauces and vegetables
  • "Al dente" perfection in 7 minutes
  • Trusted brand among chefs and consumers for quality taste and reliable performance
UPC Code:076808002904

Specs

Quantity
1/Each
Shipping Weight
1.06 lb.
Features
Kosher  Made in America  Non-GMO
Grain Type
Semolina
Package Size
1 lb.
Pasta Cuts
Short
Type
Wheel Pasta

Details

Create a variety of signature pasta dishes with this Barilla mini wheels pasta. As a mini version of rotelle pasta wheels, this pasta combines the heartiness of traditional rotelle with a smaller size, creating a small, sauce-catching pasta. This versatile pasta cut's large diameter, interior webbing, and ridges allow sauces to adhere to the entire surface of the noodle, making it an ideal pairing for oil-, dairy-, and tomato-based sauces and vegetables. Use it to serve a fun twist on dishes like pasta salad and mac and cheese, or to serve simple yet elegant dishes that showcase fresh, locally-sourced ingredients, like ripe tomatoes made into fresh vodka sauce, or global ingredients, like a garlic cream sauce with Parmigiano-Reggiano. Or, add these mini wheels to a chunky soup for a toothy bite. It's also great for baked dishes and casseroles like decadent baked mac and cheese or a tomato-based pasta bake topped with shredded mozzarella. No matter how it's prepared, Barilla pasta is trusted among Italian chefs and remains Italy's #1 brand of pasta for its reliability in texture and ability to complement fresh ingredients and bold flavors.

This pasta is made with the finest durum wheat semolina to deliver great taste and ensure an "al dente" texture your customers crave, every time. Soft and fine, durum semolina is ideal for pasta as it easily forms the shape with its supple, moldable dough and holds up well during cooking. To prepare, use 4-6 quarts of water per pound of pasta. Bring to a rolling boil and add salt to taste. Add the pasta to the boiling water, stir gently, and return to a boil. For "al dente" pasta, boil uncovered for 7 minutes, stirring occasionally. For more tender pasta, boil for an additional minute. Remove from the heat and drain well. Simply add your preferred ingredients, plate, and serve!

In 1877, Pietro Barilla opened a bread and pasta shop in Parma, Italy with the dream of supplying his community with the most delicious handmade bread and pasta to serve at their own family tables. Pietro and his son Riccardo worked tirelessly to make and deliver their products daily to the streets of Parma and over the years began to purchase more advanced pasta-making technology and warehouse space to keep up with the demand. After years of success and expansion due to their commitment to quality, authentic products and a passion for innovation, Barilla has since positioned itself as the world's leading industrial pasta producer. It remains an Italian family-owned company that is dedicated to bring high-quality, nutritious products while supporting an environmentally-sustainable production process from field to fork.

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

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Customer Reviews

5.0

Rated 5 out of 5 stars

2 Customer Reviews

2 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

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0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

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Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Andrew M.

Posted on 08/06/2024

Verified Purchase

Exactly as expected.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Dave G.

Posted on 03/07/2022

Verified Purchase

The mini wheels pasta shape cooks quickly compared to other thicker shapes, and it holds a lot of sauce in the holes. We like to eat it with thick tomato based meat sauces. Delicious high quality pasta.

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