Shell pasta has a shape unlike most other types of pasta. The noodles are small, rounded, and hollow, so they look like little seashells. The ridges on the outside and the hollow cavity collect sauce, seasonings, and other ingredients to ensure each bite is bursting with flavor. These fun-shaped noodles are very versatile and taste great with most kinds of sauces, meats, vegetables, and vinaigrettes. Small shell pasta is famous for being used to make macaroni and cheese that is always a crowd pleaser.
Buying bulk shell pasta for your recipes is a cost and time-effective alternative to other pasta options. Fresh pasta is delicious, but can be complicated and time-consuming. By purchasing dry pasta, you save your staff valuable prep time, since this pasta can be prepared in only a matter of minutes. By saving time spent in preparation, your hungry customers can receive their food faster.