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$38.49/Case$0.24/Ounce

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Product Overview

  • Simple ingredients for a homemade taste
  • Contain no salt, coloring, or preservatives
  • To cook, simply place in boiling water for 7-10 minutes
  • Add salt, milk, and cheese if desired
  • 6g of protein per serving
  • Filling addition to your soup and pasta dishes

Specs

Quantity
2/Case
Shipping Weight
11.4 lb.
Features
High Protein  Made in America
Package Size
5 lb.
Pasta Cuts
Long
Total Case Size
10 lb.
Type
Egg Noodles

Details

Prepare perfect chicken soup, every time, with these Little Barn Noodles 5 lb. homemade wide egg noodles! These egg noodles feature simple ingredients for a homemade taste. By combining flour and eggs in the perfect proportions, these wide-cut noodles ensure a versatile addition to your signature soups and pasta dishes.

These egg noodles contain no salt, coloring, or preservatives. To cook, simply place in boiling water for 7-10 minutes. Add salt, milk, and cheese if desired. With 6g of protein per serving, they're sure to be a filling addition to your menu.

Made from a superior grade of flour and plenty of farm-fresh eggs, Little Barn Noodles makes it easy to offer homemade flavor and texture without all the prep work. Nestled in the quaint countryside of Lancaster County, Pennsylvania, Little Barn Noodles is your source for quality noodles, just like grandma used to make. Provide your guests with the authentic, homemade taste of Pennsylvania Dutch with Little Barn Noodles.

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

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