Available Quantities
Product Overview
- Made from the finest durum wheat flour
- Popular in pasta salads and pairs well with meat-, dairy-, and tomato-based sauces and vegetables
- Spinach and tomato added to semolina to increase nutritional value and color of meals
- "Al dente" perfection in 10 minutes
- Trusted brand among chefs and consumers for quality taste and reliable performance
- Quantity
- 16/Case
- Shipping Weight
- 13.48 lb.
- Features
- Kosher Made in America Non-GMO
- Grain Type
- Durum Wheat Tricolor
- Package Size
- 12 oz.
- Total Case Size
- 12 lb.
- Type
- Penne Rigate
Details
Create a variety of signature pasta dishes with this Barilla tri-color penne rigate pasta. This versatile pasta cut's large diameter and ridges allow sauces to adhere to the entire surface of the noodle, making it an ideal pairing for meat-, dairy-, and tomato-based sauces and vegetables. Use it to serve Italian staples like penne alla vodka or penne all'arrabbiata or to serve simple yet elegant dishes that showcase fresh, locally-sourced ingredients, like ripe tomatoes and basil, or global ingredients, like a garlic cream sauce with Parmigiano-Reggiano. It is also an ideal choice for baked dishes and pasta salads and its orange, natural, and green noodles will help enhance the visual appeal to your dishes. No matter how it's prepared, Barilla pasta is trusted among Italian chefs and remains Italy's #1 brand of pasta for its reliability in texture and ability to complement fresh ingredients and bold flavors.
This pasta is made with the finest durum wheat semolina to deliver great taste and ensure an "al dente" texture your customers crave, every time. The semolina is combined with spinach and tomato to not only add color to the pasta but to also increase its nutritional benefits! To prepare, use 4-6 quarts of water per pound of pasta. Bring to a rolling boil and add salt to taste. Add the pasta to the boiling water, stir gently, and return to a boil. For "al dente" pasta, boil uncovered for 10 minutes, stirring occasionally. For more tender pasta, boil for an additional minute. Remove from the heat and drain well. Simply add your preferred ingredients, plate, and serve!
In 1877, Pietro Barilla opened a bread and pasta shop in Parma, Italy with the dream of supplying his community with the most delicious handmade bread and pasta to serve at their own family tables. Pietro and his son Riccardo worked tirelessly to make and deliver their products daily to the streets of Parma and over the years began to purchase more advanced pasta-making technology and warehouse space to keep up with the demand. After years of success and expansion due to their commitment to quality, authentic products and a passion for innovation, Barilla has since positioned itself as the world's leading industrial pasta producer. It remains an Italian family-owned company that is dedicated to bring high-quality, nutritious products while supporting an environmentally-sustainable production process from field to fork.
Made in America
This item was made in the United States of America.
Orthodox Union Kosher
This item is certified Kosher by the Orthodox Union.
Non-GMO
This product has been confirmed by the manufacturer to be Non-GMO.
Resources and Downloads
A PDF viewer is required to view this product's information. Download Adobe Acrobat software
Customer Reviews
2 reviews rated this 5 out of 5 stars.
1 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Frequently Mentioned
- great
- pasta
- penne
- barillas
- color
- spaghetti
- taste
- tricolor
- added
- adds