Regularly

$249.99/Case$1.49/Ounce

$229.99/Case

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Usually Ships in 1-2 Business Days from manufacturer

Lead times vary based on manufacturer stock

Product Overview

  • Premium Colorado-raised beef, dry aged for 14-21 days
  • Expert dry aging delivers complex flavor and extra-tender texture
  • Moderate fat marbling provides rich, buttery flavor
  • Ideal for grilling, searing, broiling, or smoking
  • Ships frozen
UPC Code:400015148252

Specs

Quantity
14/Case
Shipping Weight
10.5 lb.
Beef Cut
New York Strip
Beef Type
Dry-Aged Steaks
Features
Made in America
Meat Variety
Beef
Perishable Type
Frozen Foods
Portion Weight
12 oz.
Total Case Size
10.5 lb.
Type
Steak

Details

Offer your customers a taste of the best the Mountain West has to offer with this Kinikin Processing 14 oz. Rocky Mountain 14+ day dry-aged 12 oz. New York strip steak! This meat comes from cows that are raised with care by expert ranchers on the lush pastures of western Colorado. The animals are never raised with antibiotics, growth hormones, or steroids, and only humane slaughtering and processing methods are used to ensure the finest quality meat for your patrons. All Kinikin Processing beef is carefully dry aged for between 14 and 21 days, delivering complex flavor with a hint of nuttiness and an exquisitely tender texture! This New York strip steak is cut from the prized short loin and features moderate fat marbling throughout, giving it a richly beefy flavor. This legendary flavor, coupled with a texture so tender you can cut it with a fork, makes the New York strip a popular offering in steakhouses and fine dining establishments all over the world. When cooked to medium-rare perfection and served alongside tender, fresh vegetables or garlicky mashed potatoes, this first-class, boneless steak makes a truly show-stopping addition to your menu!

Thanks to a lack of dense muscle and connective tissue in this cut, this tender New York strip steak is perfect for fast cooking methods like grilling, searing, roasting, or broiling. You can even smoke it for an especially bold flavor or cook it sous vide to ensure an unadulterated taste and a perfect level of doneness! Keep in mind that dry-aged steaks tend to cook faster than conventional meat, so monitor this steak closely during preparation to avoid overcooking. When it comes time to cook, allow your steak to come up to room temperature and sprinkle coarsely ground black pepper on each side. Because this dry-aged New York strip steak does not need many other ingredients or sauces to deliver big flavor, this simple seasoning is perfect for enhancing the natural flavors of the beef while ensuring a crisp, brown crust and a tender, juicy interior.

Nestled in the soaring mountains of western Colorado, the rural town of Montrose is a picture-perfect location for ranchers to run herds of cattle and elk. In the countless acres of prime grazing land that surround the town, animals roam lush mountain pastures and consume a varied diet, creating some of the finest meats money can buy! In 2003, Kinikin Processing was founded with the mission of connecting Montrose ranchers with consumers by offering delicious, locally-sourced meats at reasonable prices. What began as a small operation producing elk jerky and meat snack sticks quickly grew into a local favorite spot for smoked meats, butchery, and processing! This family-owned and -operated company is proud to offer hand-cut meats, specialty elk products, and expertly dry-aged beef, all while supporting their local community and helping farmers prosper. Bring the taste of the Rockies to your tables with all-American meat products from Kinikin Processing!

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:

Customer questions about this product

When will my Kinikin Processing item ship?

Orders placed by 1 p.m. EST Monday will be processed and shipped that day.

Orders placed after 1 p.m. EST Tuesday will be shipped the following Monday.

Orders placed on or just prior to a holiday could experience a slight delay in shipping.

Will the Christmas and New Year's holidays affect the shipment of my refrigerated or frozen food items?

Due to the Christmas/New Year's holidays, some shipments may be delayed up to 3 weeks. Our Customer Solutions team is happy to assist with any questions or concerns.
Ask your own question!
  • Frozen Food

    Frozen Food

    This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.

  • Made in America

    Made in America

    This item was made in the United States of America.