WebstaurantStore / Food Service Resources / Warewashing & Laundry / Types of Compartment Sinks
fork and pencil

Types of Compartment Sinks

When planning your commercial kitchen layout, it’s important to factor in what type of kitchen sink you will need for your space. From the number of compartments to the material of the unit and more, we've laid out all the factors that you need to consider when searching for a sink of your own.

Shop All Compartment Sinks

Number of Sink Compartments

The first factor to consider as you look into buying kitchen sinks is how many sink compartments you'll need. Among the types of sinks available, the different number of compartments serve various purposes and help improve efficiency in your establishment. Although the three compartment sink is one of the most common sink layouts in the industry, you can also choose between one compartment, two compartment, and four compartment sinks.

1 Compartment SinkRegency 28

  • Most basic of the models
  • Excellent for space-saving
  • Best used for utility or vegetable washing
  • Perfect for food trucks

2 Compartment SinkRegency 72

  • Features a compact footprint
  • Bowls can often vary in size and depth
  • Best used for food thawing and prep
  • Perfect for snack bars, cafes, or concession stands

3 Compartment SinkRegency 60

  • Most common for commercial kitchens
  • Keeps each step of the cleaning process separate
  • Best used to rinse, wash, and sanitize dishes
  • Perfect for standard restaurant kitchens

4 Compartment SinkRegency 16 gauge stainless steel four compartment commercial sink with two drainboards

  • Features the largest footprint
  • Each bowl is typically dedicated to a specific function
  • Best used to scrape, rinse, wash, and sanitize
  • Perfect for university and hospital kitchens

Compartment Sink Materials

The material of the sink you buy is just as important as its number of compartments and size. All compartment sinks are made of stainless steel to ensure long-lasting durability, but there are different grades of steel used. You will often find compartment sinks made of either 430 stainless steel or 304 stainless steel.

What's the difference between type 304 and type 430 stainless steel? Type 430 contains no nickel, but type 304 does contain a percentage of nickel. Both alloys are resistant to corrosion and food safe, though 304 is not magnetic and generally considered higher quality.

Type 430 Stainless Steel Compartment Sink

  • Commonly used in the industry for all kinds of equipment
  • Standard material
  • Can eventually rust
  • Quality:star

Type 304 Stainless Steel Compartment Sink

  • Commonly used in wet environments like coastal areas
  • Heavy duty material
  • Resists rust
  • Quality:starstar

Compartment Sink Gauges

Each compartment sink is also made with a specific gauge of steel. The gauge is a measurement of the steel's thickness, with lower gauges indicating a thicker metal. The most common gauges for compartment sinks are 18 gauge, 16 guage, and 14 gauge.

18 Gauge Stainless Steel Compartment Sink

  • Thin material
  • Good for soft water areas
  • Quality:star

16 Gauge Stainless Steel Compartment Sink

  • Medium grade material
  • Stronger legs for basin support
  • Quality:starstar

14 Gauge Stainless Steel Compartment Sink

  • Thick material
  • Greatest durability
  • Quality:starstarstar

Compartment Sink Accessories

You can pair your compartment sink with a variety of accessories and configurations to maximize your experience and efficiency.

Wall mount pre-rinse faucet with wall bracket
  • Drainboards: For the best convenience, compartment sinks can come with drainboards on one or both sides for a variety of purposes, from drying washed dishware to adding extra table space.
  • Faucets: Most sinks also include holes drilled into the backsplash to support swing nozzle, gooseneck, or pre-rinse faucets, depending on what you need, to give you the chance to streamline rinsing and cleaning. With three and four compartment sinks, the units commonly come with multiple centers punched over different sinks so that you can have multiple faucets for separate purposes while you work.
Once you have your compartment sink installed and in use, it is important to clean the stainless steel properly, regardless of the type of sink you own, to ensure that your sink will last for years to come.

Join Our Mailing List

Receive coupon codes and more right to your inbox.

  • Facebook
  • Pinterest
  • Twitter
  • YouTube
  • Instagram
  • Blog Home
sign post

Food Service Resources

Tips, guides, & advice

Explore Resources
letter

Join our Mailing List

Receive coupons & more

  • Visa
  • Discover
  • American Express
  • MasterCard
  • Paypal

© 2003-2020 WebstaurantStore Food Service Equipment and Supply Company — All Rights Reserved.Do Not Sell My Personal InformationVariation ID: