Whether it's used to serve a big or small scoop of ice cream, cookie dough, or mashed potatoes, every foodservice establishment needs a scoop, disher, or even both. These essential kitchen tools help with portion control to reduce food waste, while also providing an easy way to serve food without sacrificing presentation.
Dishers are commonly categorized by their size, which is based on the approximate amount of servings it takes per quart or the number of ounces it holds. To make these scoop sizes both easier to identify in a busy kitchen setting and to prevent cross-contamination between foods, specific handle colors are assigned to each size.
Check out our disher size chart to better understand the variety of kitchen scoop sizes on the market. This scoop size chart includes common industry standards, but each brand may have slight variations, so keep that in mind as you shop for the various disher scoop sizes.
Click below for a downloadable scoop size chart that you can keep in your kitchen:
Disher Size (Approx. servings per QT.)
Fluid Oz. (Approx.)
3 1/2 Tablespoons
2 1/4 Tablespoons
1 3/4 Tablespoons
1 1/2 Tablespoons
2 3/4 Teaspoons
In the same way a fork isn't an appropriate utensil for eating soup, a disher isn't the right tool for serving ice cream. So then why are scoops, dishers, and spades always grouped together? They generally perform the same role, but in different capacities. For the longevity of your product, it is important to understand these differences.
Thumb press dishers allow the user to dispense product quickly and easily by simply pushing down on the side press with their thumb.
Squeeze handle dishers allow the user to use their whole hand to activate the blade, which minimizes hand fatigue. This design makes it comfortable for both left- and right-handed users.
While dishers are primarily made of stainless steel, scoops and spades can be constructed from one of a few different materials. However, you may notice not many seem to be made of plastic. That's because plastic tends to be less durable for the types of jobs these products are used for and may even chip off into your food if overextended.
Aluminum Kitchen Scoop
Non-Stick Kitchen Scoop
Stainless Steel Kitchen Scoop
Zerolon Kitchen Scoop
Some food dishers and scoops are dishwasher safe, but many need to be hand washed to maintain their appearance and functionality. Here are some cleaning and maintenance tips to extend the longevity of your kitchen scoops:
Should Your Ice Cream Shop Stay Open This Winter?
When the ground is covered in snow and the air is chilled, cravings for ice cream treats tend to diminish. Many ice cream parlors see a decrease in traffic and a loss of profits during winter months. But, of course, many factors contribute to the decision of whether to stay open for business or close your ice cream shop for the winter. We'll help you decide so you can prepare your business for winter . Reasons to Serve Ice Cream in Winter While it may seem counterintuitive to keep your ice cream shop open in the winter, there are several reasons why this option might benefit your establishment. Many ice cream shops make use of takeout windows to serve customers, which puts your business in a good position to stay open. Consider these three
How to Make a Waffle Cone
Ice cream cones are a favorite treat for summertime or any time! But the one thing that makes this classic dessert even better is a house-made waffle cone. We carry all the tools and supplies you need to make your very own cones at your restaurant or ice cream shop . From batter mix to cone forming tools, you can find everything you need to create delicious waffle cones. You can even find chocolate waffle cone dips to bring your cones to the next level. See our tips below to learn more about making your own waffle cones. Shop All Waffle Cone Supplies How to Make Waffle Cones House-made waffle cones can be a big selling point for your creamery and help set you apart from the competition. Here's our step-by-step guide to making your very
Types of Ice Cream Cones
The cool, creamy sweetness of ice cream combined with the crispy crunch of an ice cream cone makes for the perfect summer treat . Cones enhance the taste and texture of your ice cream, so they are just as essential as the ice cream itself. Whether you operate an ice cream parlor or an ice cream truck , having different ice cream cone types at your establishment increases your profits and reveals new ways to serve your most popular ice cream flavors. Shop All Ice Cream Cones Use the following links to learn more about the different types of ice cream cones: Waffle Cone Sugar Cone Cake Cone Different Ice Cream Cones Ice Cream Cone Accessories Ice Cream Cone Size Chart