Vollrath H4012 Wear-Ever 12" Aluminum Fry Pan with HardCoat Strength and Blue Cool Handle
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- HardCoat electro-chemical bonding process creates a protective, non-porous surface
- 400% stronger than natural aluminum
- Hardened outer layer produces optimal heat conductivity
- Lifetime warranty EverTite riveted handle design ensures a secure connection and promotes longevity
- Exclusive Cool Handle is oven safe up to 450 degrees Fahrenheit continuously or 600 degrees intermittently
- Perfect for medium-high volume commercial kitchens
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Cook delicious meals with ease when you use this Vollrath H4012 Wear-Ever 12" aluminum fry pan with HardCoat strength and blue cool handle!
Ideal for cooking low acidic foods such as mushrooms, broccoli, and cauliflower, this Vollrath H4012 Wear-Ever 12" aluminum fry pan with HardCoat strength and blue cool handle features gently sloped sides that are perfect for turning, flipping, and removing delicious vegetable medleys from your pan. Its strong, aluminum construction is also built for dependable use yet provides your kitchen with a lightweight, economical option that won't break the budget. Its blue cool handle even offers a comfortable grip that's heat-resistant up to 450 degrees Fahrenheit!
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Made in America
This item was made in the United States of America.
This item can withstand high heat applications and is safe for oven use in food service.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
Made from a sturdy 3004 aluminum alloy base, this pan's professional quality enables superior heat distribution and allows you to deliver a consistent product, enhancing food quality while keeping your customers wanting more. It's also supremely lightweight for greater ease of use.
The cool handle is heat-resistant up to 450 degrees Fahrenheit for ultimate safety! The ergonomic handle is molded to comfortably fit your fingers. The blue handle also allows for easy color coding to avoid cross contamination.
The EverTite riveted handle is also permanently attached to ensure a very rigid connection between handle and vessel and even has a lifetime warranty, guaranteeing longevity. Thanks to this convenient design, you can cook with total confidence!
Thanks to a unique electro-chemical bonding process, this stir fry pan boasts a HardCoat anodized surface that has outstanding warp resistance and an over 400% harder construction than natural aluminum. During production, this pan is covered in chemicals and electrically charged to produce a hard layer starting below the aluminum body's surface and extending 0.001" above the pan for superior protection. Thanks to this process, the hardened, non-porous and non-reactive surface provides excellent heat conductivity and strength.
Customer Q&A Ask a Question
For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
Stainless Steel and Aluminum Fry Pans
Thanks to our wide selection of stainless steel and aluminum fry pans, you can sear, saute, and cook just about anything! Built to withstand the fast-paced environment of a restaurant kitchen, these fry pans are perfect for your business!
Vollrath Cookware Rivets: Extreme Heat Test
Check out this video to watch Vollrath's EverTite rivets be put to work in an extreme heat test against two other competitors!
Vollrath PFOA Free Wear-Ever Fry Pans
The U.S. Environmental Protection Agency has called for the total elimination of PFOA by the year 2015. Check out this video to see how Vollrath has responded by creating three new environmentally friendly coatings for their fry pans!
The following is a lab test of EverTite Rivets. To test the longevity of the rivets, a dry fry pan was placed on a full burner for 15 minutes, with 22 lb. of weight attached to the handle.
Results: after 15 minutes on a full burner and reaching 850 degrees Fahrenheit, Vollrath's EverTite Rivets showed no signs of stretching or distress. The handle was as tight after the test as before.
Competitor Pan A results: rivets elongated, floppy handle.
Competitor Pan B results: rivets melted, handle broke off.
EverTite handle reached a maximum of 850 degrees Fahrenheit while Competitor A reached 723 degrees Fahrenheit and Competitor B reached 764 degrees Fahrenheit.
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RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.
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People Talk About:eggs pan cooked sticks better cooking great large nonstick oil
This is a nice heavy pan, however, even with oil or release spray, all proteins will stick in this pan. Every attempt to clean the pan failed and is now scratched... into the trash it goes.Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.
I've been using this pan for about ten years and it is still in great shape. I really like it, its not nonstick so make sure you use oil.
I was not happy with this pan. I tried cooking scrambled eggs and it was terrible. I used a little vegetable oil and cooked on medium heat and the eggs stuck so bad. I have since tried cooking fried potatoes and ground beef and still everything sticks. Vollrath is a great brand so I'm not sure if I just received a dud or what.Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.
Good for household use. Food doesn't stick. I use this pan almost every day. It's better than nonstick, better than stainless steel. It's slightly large for apartment-sized cooktop, but you can cook large cuts of steak and several eggs comfortably. I'd recommend.
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