Vollrath 5220 Wear-Ever Quarter Size 16 Gauge 9 1/2" x 13" Curled Rim, No Wire Aluminum Bun / Sheet Pan

These are invaluable for any food service establishment. We use them in our Cambro warmers to separate food and then also use them as a heating element in delivery bags for catering. The steel gets incredibly hot and holds up great even after hundreds of washings.

Really nice heavy duty pan. I mostly use it with the lid that snaps on to proof dough in small batches but also use it for small baking batches in the oven.

My first use was in a 425-degree oven. The pan warped. Others have stated they warp over 400 degrees. I guess I'll have to use these to bake cookies.

This line of heavy duty sheet pans by Vollrath is the apex of quality and durability. Whether roasting, baking, or just using as a prep sheet, these pans can withstand almost any abuse, provide even browning, and cost less than the store alternative. Highly recommended!

Vollrath are our go to brand for aluminum sheet pans for baking, cooking, and everything else in between. Versatile, durable, and fast cooking. It can be loaded up for big volume when needed. Easy clean too

The curled rim is wonderful. No edge to get splatters that are impossible to clean. Pan has a nice heft to it, sturdy but not too heavy.

This little pan is exactly what my son was looking for. It’s great for making single portions of tater tots and French fries. Quality pan!

I got one of these along with a few of the Bakers' Mark quarter size pans (https://www.webstaurantstore.com/search.html?searchval=407BUNQRTR). I thought this would be significantly heavier duty, but to my surprise it is almost indistinguishable. Don't get me wrong, both are solid choices and feel like they will last forever. I have abused them quite a bit and they still look nearly new.

It’s a lil smaller than i would liked but it’s actually great for heating up small portions in the oven !! It’s light and easy to clean.

A few months ago I purchased 2 of the Vollrath 18g half sheets and matching lids, and 2 of the Vollrath 16g quarter sheets with matching lids. Overall they are exceptional and seem to be wearing better than the nordicware sheet pans that I had previously, as I've cooked with them just about every other night.

Yet another Cooks' Illustrated recommendations for kitchenware. Great for using weekly in our countertop toaster oven, which cannot accommodate a full sized tray. Good for roasting enough veggies for 1-2 people. Solid buy.

Excellent small trays for baking. It took awhile to find the answer to my question of whether they can be cleaned with steel wool. The answer is no, they should only be cleaned with non-abrasive pads or else the protective coating will be ruined. The coating isn't a non-stick kind, but it is a coating of some sort that will protect the pans from rusting.

Great for smaller meal prep and cooking such as meals for 1-2 people. Sturdy and has not shown any signs of flexing despite multiple uses.

This vollrath quarter size 16 guage wear ever wire rim aluminum bun pan is durable and easy to clean. Many different size options are available also.

Best full size pan I ever had. Those are the most versatile item in the kitchen and go from foos prep to bake to even serving (as tray or giant platter) . They have been rated as number one for a good reason.

Quarter size pans are perfect for those smaller jobs. Whether it is prep or roasting a small amount of veg or meat. These Vollrath pans are great quality and stand up to use.

These are the perfect size sheet pan to stack our condiments on in a space saving fridge. They are very durable and easy to wash and very affordable.

This is a well made sheet pan, it is a heavy duty aluminum used, last a long time, I use it for baking potatoes, cookies, warming up food items, roasting vegetables and many more products, Its takes time to keep it clean.

This is such a versatile pan because of its size. I have baked with it using parchment paper, and the cookies have all browned evenly. When not used for baking, I use it in the refrigerator to hold fruit or to marinate meat. The pan washes up nicely.

Excellent small trays for baking. It took awhile to find the answer to my question of whether they can be cleaned with steel wool. The answer is no, they should only be cleaned with non-abrasive pads or else the protective coating will be ruined