• Steel construction ensures durability
  • Non-stick coating for easy release of delicate cakes
  • Removable bottom makes cleanup easy
  • Great for creating light, fluffy angel food cakes
  • Ideal addition to any commercial bakery, restaurant, or catering operation
UPC Code:10070896556490
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Wilton 191002849 Specs
Quantity1/Each
Depth2 1/2 Inches
Top Diameter6 Inches
Coating Non-Stick
Color Black
Dishwasher Safe Yes
Material Steel
Non-Stick Yes
Oven Safe Yes
Pan Type Solid
Shape Round
Type Angel Food Cake Pans

Bundt Pans

Cake Molds

Removable Bottom

Tube Pans

Customer questions about this product

What is the difference between a bundt pan and a tube pan?
Bundt pans are best used with high fat, heavy batters. They result in a visually appealing product with fluted sides and offer a classic look. Tube pans have smooth sides and typically a removable, flat bottom. Tube pans are traditionally used for angel food cakes.
How can I best maintain the non-stick qualities of this item?
To prevent food from sticking to your non-stick surface, we recommend lightly coating it with oil, wiping off any excess with a soft cloth or napkin. Using sprays on non-stick coatings can actually cause food to stick more readily than using a fat or oil. Sprays can leave a glue-like coating, often missed during the cleaning process, which will begin to build up and cause foods to stick. Additionally, metal utensils and abrasive cleaners should not be used with non-stick surfaces to prevent scratching and damaging the coated surface.
How does a dark pan affect the baking process?
Darker pans absorb and radiate more heat than lighter pans, so they will bake your cakes and pizzas faster and produce darker edges / bottoms. When baking with a darker pan, it is recommended to reduce the oven temperature by 25 degrees Fahrenheit and check on your product 10 minutes early.
Ask your own question!

Wilton 191002849 Details

Create fluffy and delicious cakes with this Wilton 2105-5649 6" non-stick steel scalloped angel food cake / bundt pan with removable bottom. This cake pan is made of steel for durability and perfectly baked cakes. It's a lasting addition and a must-have for any commercial bakery, restaurant, or catering operation. This pan boasts a non-stick coating for effortless food release, ensuring your delicate cakes turn out perfect. The removable bottom also aids in an easy release and makes cleanup simple.

This pan is great for creating light and fluffy angel cakes with a unique scalloped edge that makes all your creations stand out. You can also use it to create delicious bundt cakes!

Overall Dimensions:
Diameter: 6"
Depth: 2 1/2"

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

Resources for
Wilton 191002849

Equivalent Items 

Wilton 2105-5649

Overall User Rating:

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People Talk About:

great base batter coating fits needed nonstick overflow pan perfectly

Customer Reviews

         

Great size! I needed something for overflow on a recipe, this did the trick. Great coating, truly non-stick. The pan base fits perfectly together, we had no leaking issues even with thin batter.

Marie V. on 05/07/2021

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