Quantity Discounts

$6.72/Each

Ships free with Plus
Regularly:$7.49/Each

Other Available Sizes:

  • Designed to prevent damaging cake as it's removed
  • Great for cheesecakes, tortes, tarts, ice cream cakes, casseroles, and other delicate dishes
  • Features a removable bottom and adjustable sides
  • Made of lightweight, easy-to-clean tin
  • Perfect addition to any commercial bakery or kitchen
UPC Code:30842169110678
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Specs
Quantity1/Each
Depth3 Inches
Top Diameter10 Inches
Coating Uncoated
Color Silver
Material Tin
Pan Color Light
Pan Type Solid
Shape Round
Style Straight Sides
Type Removable Bottom

Springform Pans

Details

Perfect for even the most delicate cakes, this 10" x 3" springform cake pan ensures that desserts are smooth and pristine after removal. It features a traditional springform design including adjustable sides and a removable bottom, which gently separate from the cake to prevent damage. As a result, it helps ensure that tortes, tarts, cheesecakes, and other delicate desserts slide out of the pan with ease for a beautifully smooth presentation!

Made of tin, this economical pan is perfect for light-duty use and is easy to clean after baking. Use it to enhance your menu by whipping up a delicious, creative dish. Try everything from a caramelized-honey nut and seed tart to savory paccheri and cheese with peas and mint!

Dimensions:
Top Diameter: 10"
Depth: 3"

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Overall User Rating:

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4.0 stars from 33 reviews

         
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People Talk About:

pan springform cake great cheesecake pans price tin cakes easy

Customer Reviews

         
1 out of 1 found this review helpful

Please spend the extra money to purchase a sturdier pan! These arrived bent and were very thin. They wouldn't have held up well in the kitchen even if they had arrived undamaged.

Tyler S. from Two Rivers BBQ on 09/30/2016

Thank you for the review, Tyler! We're sorry you were not happy with these. A Customer Solutions Representative will contact you shortly!

WebstaurantStore Customer Solutions
         

Cannot beat the price for what is a perfectly nice pan! I didn't want to invest in a nicer pan because I'm quite a novice baker, and no, it's not as sturdy or nice as my parents'. So, maybe it won't last as long, but this gives me a chance to play with baking and decide if a nicer one is something I actually want. I don't want to invest a huge amount in a new hobby, and products like this make exploration possible!

Sarah T. on 01/10/2021
         

we received these light tin cake pan with many dents. Material is not what we expected. They are poorly manufactured. Sorry will not recommend this product

Antonio L. on 08/23/2020

Thank you for your feedback! We are sorry your 10 inch x 3 inch Light Tin Springform Cake Pan was defective. Action has been taken to remedy this. Please reach out to our Customer Solutions team if you have any questions!

WebstaurantStore Customer Solutions
         

I love this pan. Lightweight durable easy to use ! Great for making my famous cheesecake. I absolutely recommend this product. It’s a great price

Jaclyn H. on 01/28/2020
         

Large enough for the most dense recipes. This spring form has kept it's shape and hasn't failed once. The even baking and easy cleanup made for a successful outcome. The low price was an added bonus! AWESOME!!!

Marie B. from Bella Cugina's on 07/31/2019
         

Total waste of money. These are extremely easy to be bent out of shape and don’t form a tight seal at all. They also rust almost immediately and even seem to get a ring of rust around the cake when baking even when using parchment paper to line everything. I used these for one Christmas of cheesecakes and then threw them in the trash.

Kristin G. on 12/08/2018

Thank you for your review, Kristin! We are sorry this 10 inch Light Tin Springform Cake Pan has not worked well for you. A Customer Solutions Representative will contact you soon!

WebstaurantStore Customer Solutions
         

Arrived with several dents and bumps, and has gotten more worn with only a few uses. Works pretty well, but likely won't stand up to any sort of moderate or heavy use.

Michael R. on 12/06/2018

We appreciate your feedback! We’re sorry this arrived damaged. A Customer Solutions Representative will be contacting you soon.

WebstaurantStore Customer Solutions
         

These tin springform pans are absolutely perfect. They are not expensive, they get the job done and can handle quite a few uses. The only downside is that they rust very easily. Try not to use scrubbers on these when washing- they will last longer.

Dawna B. from Rainbow Juices on 10/10/2018
         

This 10" Light Tin springform cake pan, was not what I expected at all. It dents with any minor bump, very poorly manufactured, would not recommend, sorry.

Carla T. from AMERMEX FROZEN PRD on 08/04/2018
         

Best thing about it is the low cost. This pan does not hold up to any type of standard use. It is so low in cost that you can include the pan in the shipped mail order cheesecake and it does make a nice bakery fresh appearance,

Rick M. from Sugarless Delite on 06/06/2018

Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.

WebstaurantStore Customer Solutions
         

I read the reviews before purchasing this product hoping they were one offs regarding the durability of the product, but in my experience they were very accurate. The springform pans are great but arrived bent and out of shape. I actually purchased these to slowly replace my current ones, but should’ve gone for the heavier duty version given how easily the springforms can be bent.

Colleen V. from C Vallar Inc on 04/06/2018

Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.

WebstaurantStore Customer Solutions
         

Does have an issue with sticking so you have to be sure to use a lot of butter, or Pam with it when baking, but overall a good standard springform pan.

Michele R. on 01/15/2018
         

These springform pans do a great job of making cake removal a breeze. For lots of pastries, it's expensive, but these are only a couple bucks each.

Saxon M. on 12/16/2017
         

This 10 inch light tin springform cake pan is your basic springform pan and it does the job. For the price you can't beat it!

Roshy K. from La Vie En Roshy on 12/12/2017
         

This pan is perfect for making a decent size cheesecake. The pan is also lightweight and doesn't spill or leak any of the product! it is definitely worth buying

Adaysha V. from Adaysha D Velez on 12/06/2017
         

This light tin spring form pan arrived dented up, but i was able to straighten it out easily. It was very affordable and i'm happy with this purchase.

Chris I. from Breton Bay Recreation, Inc on 05/02/2017
         

Love love love this spring form pan, I didn't realize how much a pan, that's right a pan will make the difference in a cheese cake. Listen bakers out there this is a wonderful pan.

Renee B. from Creative Cupcakes And Bakery on 03/16/2017
         

I was worried this pan would be to flimsy to bake with when I first received it but it worked perfectly. I made a turtle cheesecake in this pan that baked so nicely. I'll be buying more in other sizes.

Ashley G. from Ashleys Cakes on 11/29/2016
         

10" Light Tin Springform Cake Pan we use these to make our cheese cakes in allowing you to remove them without damaging the the pies

Juanell P. from Powerquee Media on 09/12/2016
         

These spring form pans all came bent and out of shape. They are very thin and it would be worth it to buy the sturdier ones.

Shane M. on 12/28/2015

Thank you for your review, Shane. We are sorry these did not hold up well for you. Please remember to contact our Customer Solutions team right away if you find that your order has been damaged. Try this Chicago Metallic 40410 10" Aluminum Springform Cake Pan for a heavier duty pan.

WebstaurantStore Customer Solutions
         

great to have this to make a big cheesecake this 10" Light Tin Springform Cake Pan very great easy to use easy to release the cakes too awesome

Alexander I. from Ashlexdrei Tradings /Sweets By Chef Jhay on 11/25/2015
         

This 10" springform pan is great for baking my cheesecakes. The cheesecake comes out clean from the pan every time. The only thing is it is a very lightweight pan and you need to be careful not to bend it when you wash it.

Michelle B. from Michelle's Scrumptious Bakery on 11/04/2015
         

these arrived with some damage but they sent replacements immediately after I emailed them a pic of the shipping box and the damage. I kept the bent ones and use them as well.

Joyce B. from Breezy Point International on 09/17/2015
         

Our chef wanted a springform pan, where do I go but to this webstaurantstore.com where you can get everything under the sun and for good prices.

Sherri L. from Sportsbar & Steakhouse on 06/12/2015
         

Really love this pan! I make a ton of cheese cakes and I couldn't have done them without this pan. Opens and closes with such ease too!

Carolyn G. on 05/18/2015
         

Extremely good for the price, but somewhat prone to bending if not stored properly, as these things tend to be. Make sure to keep it in an appropriate place, and don't put heavy stuff on top of it, and this will last you years. Cleans up very well in the dishwasher too.

Ian S. from Ian Sparke on 05/04/2015
         

This is an ok pan. The metal is very thin and easily bends. It's not a problem if you're aware of it. You just have to be gentle with it. Other than that, it works great and is a good buy for the money.

Eric M. on 12/02/2013
         

Very cheap! At this price I just bought a dozen, Most of them have held up for 6 months or longer! No very strong or durable, but at the price you really don't need to get that many uses to be worth your money!

Timothy C. from Union St Diner on 09/08/2013
         

It was a good price, but sometimes the buttom of a pan is falling thru. You also have to be careful with pouring very runny batter

Svetlana R. on 08/21/2013
         

We just received my order last week and had a chance to thoroughly review the items today. We have order items from webstaurantstore before and have always received products in tip top condition. That is why we were shocked when at least 8 of these springform pans were received in less than satisfactory conditions. Several of the pans were bent and the distortions made it possible for the bottom pan to move about more freely than it should have. One of the pans was damaged beyond use and will be thrown away. Now, we understand these pans are cheap and "you get what you pay for", but we just didn't expect there to be so many bent/damaged items within the package. We like webstaurantstore and will continue to shop from them, unless we continue to receive packages where our merchandise is damaged. These cake have great finish and look great, but receiving Read More

Quentin M. from Q-Cakes LLC on 08/04/2013

Thank you for submitting a review! We are sorry that these items were damaged in transit, and we will be in touch to coordinate replacements.

WebstaurantStore Customer Solutions
         

While choosing a cake pan requires some researching, this spring form cake pan can mold great looking and tasting cakes you can offer to your customers and friends.

Wendy Z. on 06/22/2012
         

This 10" Springform pan is extremely sturdy and stands up to several different uses. I use the pan to make my famous New York Style cheesecakes where I place the pan in a larger pan of water, to bake the cheesecake. I have never had any problem with water seepage. I also use this pan to make my ice cream cake. The pan is easy to clean and maintain.

Teresa J. from Nana's Sweets, Catering, & Crafts on 05/01/2012
         

I bought this springform pan to make my infamous cheesecake! It's a very good pan, but the only complaint I have is that its just a little flimsy. All in all, it's definitely worth the money!

Durosola C. on 06/05/2011

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