Little Barn Noodles 1 lb. Homemade Extra Wide Egg Noodles - 12/Case
- Made the old fashioned way for a homemade taste
- No salt, coloring, or preservatives
- Small batch, gourmet quality noodles in retail packaging
- Contains only superior grade flour and plenty of eggs
- Filling addition to your soup and pasta dishes; 6g of protein per serving
Little Barn Noodles
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|Made in America||Yes|
|Package Size||1 lb.|
Prepare perfect chicken soup, every time, with these Little Barn Noodles 1 lb. homemade extra wide egg noodles! These egg noodles are made with just two simple ingredients - superior grade flour and plenty of farm-fresh eggs - for a homemade taste that rivals grandma's recipe! Unlike other brands, these noodles are crafted carefully by people, not machines, to ensure that the strictest quality standards are met. Nothing but the best makes it into your pantry!
By combining flour and eggs in the perfect proportions, with no salt, coloring, or preservatives, these small batch, gourmet extra wide-cut noodles ensure a versatile addition to your signature soups and pasta dishes. Once cooked and tender, simply mix with some butter and your favorite spices for a homestyle dish loaded with fresh, natural flavor. The 6g of protein in every serving make for a hearty and wholesome addition to any menu.
Little Barn Noodles makes it easy to offer homemade flavor and texture without all the prep work. Nestled in the quaint countryside of Lancaster County, Pennsylvania, Little Barn Noodles is your source for quality noodles, just like grandma used to make. Provide your guests with the authentic, homemade taste of Pennsylvania Dutch with Little Barn Noodles.
Made in America
This item was made in the United States of America.
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