Cooking Performance Group 60CBRRBNL 60" Gas Radiant Charbroiler with 4 Drawer Refrigerated Chef Base - 200,000 BTU
- 5 independently-controlled 40,000 BTU burners
- Continuous pilot for instant ignition; Field convertible to liquid propane, includes orifice
- Features reversible, long-lasting, cast iron top grates
- Made of durable, heavy-duty stainless steel
- Charbroiler operates with 200,000 BTU; base features 1/5 hp compressor and requires 115V connection
Cooking Performance Group
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Delivering superior convenience, the Cooking Performance Group 60" gas radiant charbroiler with 4 drawer refrigerated chef base is a must-have in any commercial kitchen.
Easily keep up with customer demands for grilled burgers, chicken, steak and other dishes by cooking them on this Cooking Performance Group 60CBRRBNL 60" charbroiler with refrigerated chef base! This convenient equipment combination is great for any kitchen that wants to streamline their food prep process, providing refrigerated storage space, a charbroiler for cooking, and a place for the charbroiler to sit.
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
ETL US & Canada
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.
This unit comes with a NEMA 5-15P plug.
3/4" Gas Connection
This unit comes with a 3/4" gas connection.
With this unit you can keep a variety of ingredients in the chef base, pull them out for an order, and charbroil it all within the same workspace! This helps keep employees positioned at a versatile work station while improving the overall traffic flow of the kitchen.
This particular charbroiler boasts 5 powerful 40,000 BTU stainless steel U-shaped burners with cast iron grates to provide even broiling, which also catch juices from your flavorful meats to produce searing flames and smoke for a great-tasting product. To prevent clogging, the angled sides help direct oil to the drip tray.
Reversible Cast Iron Grates
The reversible cast iron top grates give your meats tantalizing grill marks, sporting a thin side that's perfect for searing and a thick side that's great for your more delicate foods. They can also be used in a flat or sloped position so that you can simultaneously cook various foods to the desired level of doneness!
Thanks to its stainless steel construction, a full width waste tray, and the ability to remove the cast iron grates, radiant covers, and stainless steel burners without tools, the charbroiler is both durable and extremely easy to clean! It has a 3/4" rear gas connection and ships ready to connect to a natural gas supply, but includes a liquid propane orifice kit for simple field conversion.
Heavy-Duty Chef Base
Not only do you receive the charbroiler, but you get a 4 drawer refrigerated base to place it on, as well! This particular chef base features a durable 1 3/4" stainless steel top that can hold up to 730 lb. and is equipped with a marine edge to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 2 full size food pans (sold separately).
Robust Refrigeration System
The 1/5 hp refrigeration system circulates R-134a refrigerant and is easily operated by its electronic temperature control, which allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 41 degrees Fahrenheit.
Built to Last
Plus, the cabinet is made of 20 gauge stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4" casters so that you can move it away from the wall. This refrigerated chef base requires a 115V electrical connection for operation.
Customer Q&A Ask a Question
How to Clean a Charbroiler
See how easy it is to clean your charbroiler by watching this informative video!
Avantco Refrigerated Chef Bases
The Avantco refrigerated chef base is a great way to keep your most frequently used ingredients close at hand while you prepare your signature dishes!
How To Season A Charbroiler
Unpacking, cleaning, and seasoning your charbroiler is easy! Follow these simple steps, and you’ll be grilling up savory burgers and fish fillets in no time without the hassle of sticky grates.
Compare to Other Products
- Width: 60 Inches
- Depth: 30 1/2 Inches
- Height: 16 3/4 Inches
- Cooking Surface Depth: 30 1/2 Inches
- Width: 72 3/8 Inches
- Depth: 32 1/8 Inches
- Height: 25 7/8 Inches
This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.
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RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.
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