- Configuration:
- 48" Charbroiler / 52" Base
So far so good this unit will be used a lot cooking steaks and burgers and crisping up our ribs with sauce. Love that it fits on top of chef base.
2 out of 2 found this review helpful
$3,449.00/Each
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Easily keep up with customer demands for grilled burgers, chicken, steak and other dishes by cooking them on this Cooking Performance Group 60CBRRBNL 60" charbroiler with refrigerated chef base! This convenient equipment combination is great for any kitchen that wants to streamline their food prep process, providing refrigerated storage space, a charbroiler for cooking, and a place for the charbroiler to sit.
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
This unit comes with a NEMA 5-15P plug.
This unit comes with a 3/4" gas connection to be installed by a professional.
This unit can be modified by a service technician to operate using either natural gas or liquid propane gas.
With this unit you can keep a variety of ingredients in the chef base, pull them out for an order, and charbroil it all within the same workspace! This helps keep employees positioned at a versatile work station while improving the overall traffic flow of the kitchen.
This particular charbroiler boasts 5 powerful 40,000 BTU stainless steel U-shaped burners with cast iron grates to provide even broiling, which also catch juices from your flavorful meats to produce searing flames and smoke for a great-tasting product. To prevent clogging, the angled sides help direct oil to the drip tray.
The reversible cast iron top grates give your meats tantalizing grill marks, sporting a thin side that's perfect for searing and a thick side that's great for your more delicate foods. They can also be used in a flat or sloped position so that you can simultaneously cook various foods to the desired level of doneness!
Thanks to its stainless steel construction, a full width waste tray, and the ability to remove the cast iron grates, radiant covers, and stainless steel burners without tools, the charbroiler is both durable and extremely easy to clean! It has a 3/4" rear gas connection and ships ready to connect to a natural gas supply, but includes a liquid propane orifice kit for simple field conversion.
Not only do you receive the charbroiler, but you get a 4 drawer refrigerated base to place it on, as well! This particular chef base features a durable 1 3/4" stainless steel top that can hold up to 1100 lb. and is equipped with a marine edge to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 2 full size food pans (sold separately).
The 1/5 hp refrigeration system circulates R-134a refrigerant and is easily operated by its electronic temperature control, which allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 40 degrees Fahrenheit.
Plus, the cabinet is made of 20 gauge stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4" casters so that you can move it away from the wall. This refrigerated chef base requires a 115V electrical connection for operation.
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Price:$3,449.00/Each
Price:$3,699.00/Each
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Warranty Info
RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.
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5.0
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So far so good this unit will be used a lot cooking steaks and burgers and crisping up our ribs with sauce. Love that it fits on top of chef base.
2 out of 2 found this review helpful