Find the Best French Fry Cutters for Your Business
If you own a restaurant, concession stand, or sports bar, you'll need a french fry cutter. These products can cut fries in a variety of types, including curly, ribbon, straight, and wedge. You can also choose from standard- or heavy-duty models depending on the size and volume of your business. If you serve hundreds of orders of fries each day, choose an air- or electric-powered model. On the other hand, manual cutters work well for small businesses. Additionally, you can select from wall-mounted, table-mounted, or countertop cutters to match your establishment's kitchen space. If you choose a countertop model, some of these products even have suction feet to keep them stable as you cut delicious fries. We also have several NSF Listed french fry cutters that are easy to clean. To learn more about the differences between these products, explore the tabs above and the filters on the left side of the page.
Most standard-duty french fry cutters are operated by hand, so they're ideal for low-volume concession stands or food trucks.
Heavy-duty french fry cutters can cut hundreds of potatoes during each shift, making them perfect for busy restaurants and diners.
These cutters create chip twisters, which have a ridged, accordion-like texture. You can serve them alone or on skewers.
These cutters make curly fries, which create a fun and eye-catching look on any plate. You can serve them as side dishes or appetizers.
These products cut potatoes into small garnishes that can be placed on top of steaks or salads. You can also use them to cut beets and carrots.
Ribbon french fry cutters cut potatoes into long, spiral strands that can be served a la carte or as a side dish for burgers and sandwiches.
These cutters create straight french fries, which offer a traditional look. Your guests will love the delicious taste of fresh-cut fries.
These durable products cut potatoes into thick wedges, so they're perfect for any diner, concession stand, or fast food restaurant.
Air-powered french fry cutters operate via a pneumatic chamber, so they reduce operator fatigue and are great for high-volume businesses.
These french fry cutters plug into the wall and cut potatoes automatically, which means they reduce operator fatigue.
Manual-powered french fry cutters are operated by hand, so they're an affordable choice for small, low-volume establishments.
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If you run a burger joint, fast food restaurant, diner, or concession stand, a french fry cutter is a smart investment. Choose from manual cutters for less busy establishments or motorized models for high-volume output. Constructed of sturdy stainless steel and cast iron materials, many of our slicers are NSF Listed for sanitation and easy cleaning. Various models also allow you to cut fries to exact thicknesses for the ultimate in customization. To optimize service and keep up with incoming orders, you may also like to check out our french fry scoops for easy scooping. French fry cups and french fry bags are also great for serving your orders. If you're wondering where to buy commercial french fry cutters, we have a large selection of commercial french fry cutters for sale at the lowest prices.