$92.49/Case

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Product Overview

  • Made with a traditional Chinese recipe
  • Savory, spicy sauce made with salted chili peppers and fermented soybeans
  • Great for making spicy stir frys, dips, or marinades
  • Essential ingredient for any Asian restaurant
  • Bulk container is perfect for high-volume establishments
UPC Code:30078895136495

Specs

Quantity
12/Case
Shipping Weight
32.06 lb.
Package Size
35 oz.
Package Type
Bulk
Total Case Size
26.3 lb.
Type
Chili Sauce

Details

Spice up your Asian cuisine with authentic Sichuan flavor with this Lee Kum Kee chili bean sauce! Made with a traditional Chinese recipe, this sauce features salted chili peppers, fermented soybeans, and savory spices to achieve a complex, umami flavor with a kick of spice. This sauce is flecked with pieces of chili pepper for visual appeal and it has a thick consistency that makes it perfect for using as a dip or seasoning meat or stir frys. Packaged in a bulk 35 oz. jar, this chili bean sauce is a perfect way to ensure that you keep your Asian restaurant well-stocked with the essentials.

Known in Sichuan cooking as toban djan, this spicy sauce is an easy way to add authentic flavor to many Chinese dishes. Offer it as a spicy dip for dumplings and dim sum, or drizzle it over spicy cabbage rolls for an extra boost of heat and flavor! Try using this chili bean sauce to create deliciously spicy ma po tofu entrees, or stir it into the broth of your house-made ramen or pho to add depth and spice to these hearty soups. It even makes a great addition to marinades and braising liquid for chicken, beef, pork, lamb, or fish! With a whole host of applications, this Lee Kum Kee chili bean sauce is sure to become a staple in your busy kitchen.

While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with a rich aroma and an astonishingly complex flavor. Lee knew he had accidentally made something wonderful! He created the Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the sauce's popularity began to grow, so did his company. Though today, Lee Kum Kee is an international brand that is well-known throughout China and around the world, this family-owned business has remained rooted in its beginnings as a simple company founded on delicious flavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces and condiments and is constantly creating innovative new flavors that set the standard for great taste. Whether you're looking for authentic Chinese flavor or delicious condiments to help you keep up with industry trends, Lee Kum Kee offers something for every establishment.

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

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