Torani Puremade Maple Flavoring Syrup 750 mL Plastic Bottle

Details

Add a splash of sweet maple flavor to beverages with the Torani Puremade maple flavoring syrup! Made with pure cane sugar and no artificial colors, flavors, or preservatives, this all-natural syrup will enhance the flavor profile of your mixed or blended drinks without overpowering them or being too sweet. Specially formulated to resist curdling in milk, this syrup dissolves instantly in any hot or cold beverage. Promising a pure maple flavor with subtle hints of buttery caramel and vanilla, it's ideal for flavoring specialty coffee drinks, such as lattes, cold brew coffee, and frappes, as well as cocktails and milkshakes.

Torani's Puremade syrups were born from the consumer demand to have more natural, clean-label products without compromising amazing flavor. The line's label transparency provides the perfect opportunity to attractively display your commitment to quality to your customers. Versatile in application, this flavoring syrup is an excellent addition to any restaurant, bar, coffee shop, or cafe and can easily be paired with a compatible pump (sold separately) for quick, efficient service during peak serving hours.

Founded in 1925, Torani started as a family company in southern San Francisco and has since grown to an international brand of quality syrups exporting to 40 countries around the world. Their sense of tradition and experimental ambition has expanded their product line to dozens of varied flavors that can be tailored to almost every palate and recipe.

ICED MAPLE CARAMEL LATTE

1 oz. Torani Puremade caramel flavoring sauce
0.5 oz. Torani Puremade maple flavoring syrup
2 shots espresso, chilled
8 oz. milk
Ice

Combine chilled espresso, milk, and Torani ingredients in a tall glass filled with ice. Stir well and serve.

MAPLE BOURBON OLD FASHIONED

2 oz. bourbon
1 oz. Torani Puremade maple flavoring syrup
1 tsp. water
1 dash bitters
1 orange peel

Combine Torani Puremade maple syrup, water, and bitters in a glass, stirring until well blended. Add a few blocks of ice and the orange peel, and then pour the bourbon on top. Garnish with a cherry and serve.