$149.95/Each

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  • Infuse or finish foods and drinks with smoky flavor and armoa
  • Creates cold smoke which can be used for any kind of food or liquid
  • Flexible, versatile handheld design
  • Can use wood chips, tea, herbs, spices, and more in the combustion chamber
  • Comes with 0.5 oz. samples of apple and hickory wood chips
  • Variable fan speed allows for different amounts of smoke output: heavy-duty metal fan
  • Simple, easy, quiet operation
  • Powered by 4 AA batteries, included

UPC Code:

021614057495
Shipping:

Usually Ships in 5 Business Days

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Breville Polyscience Smoking Gun

Breville Polyscience Smoking Gun

The Breville Polyscience smoking gun has a removable burn chamber and an integrated stand. It also operates at variable speeds. The Smoking Gun Pro is available now.

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Watch this videos to learn about the features of the Breville Polyscience smoking gun!

Breville PolyScience Smoking Gun Assembly

Breville PolyScience Smoking Gun Assembly

Add smoky flavor to your offerings with this smoking gun! It's easy to assemble, and you can begin using it in a matter of minutes.

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Unbox and easily assemble the Breville PolyScience smoking gun with the help of this video!

Making Smoked Gazpacho with the Breville Smoking Gun

Making Smoked Gazpacho with the Breville Smoking Gun

Gazpacho is probably the most refreshing soup ever invented and I wanted to give it a project smoke twist, so I placed those ingredients in a glass bowl, and then I used a handheld smoking device to fill that bowl with wood smoke. The vegetables take on the smoke flavor, but they retain their rawness. They're every bit as cold and refreshing as a traditional Spanish gazpacho. Great gazpacho starts with great tomatoes, preferably vine ripened or picked from your garden or local farm stand. You'll also need diced cucumber, diced sweet onion, garlic, yellow bell peppers, and red bell peppers. Then, tightly cover the baking dish with a sheet of plastic wrap. Make sure the plastic wrap is tightly sealed, but leave one corner open. To smoke the gazpacho, I'm using a PolyScience smoking gun. This handheld smoker is enormously popular with chefs and bartenders, and it's a great device to have at home. Load the burn chamber with your favorite hardwood saw dust. I'm using hickory saw dust. Now, switch the smoking device on and light the saw dust, and you see the smoke comes out. Simply insert the smoking tube into the dish with the vegetables, and tightly form a seal with the plastic wrap, and fill the baking dish with smoke. Let the vegetables absorb the smoke for four to five minutes, then you can uncover. Wow, that is a really nice hickory smoke aroma. Another advantage to a handheld smoking device is that it smokes the vegetables without cooking them. Now, transfer the smoked vegetables to a food processor. Then, close the processor and puree the vegetables. Next, add salt, freshly-ground black pepper, wine vinegar, a little water, and extra virgin olive oil. We'll just take a taste. That is great. Remove the blade, and I like to serve gazpacho in a chilled bowl. Finally, sprinkle the gazpacho with fresh chopped herbs or scallions. Let's see how we did. It's so refreshing and yet there's something different about it. One of the things I love about smoke is its ability to take foods you've eaten your whole life and give them an entirely new perspective.

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Put a twist on your traditional gazpacho dish with these simple steps! By using the Breville smoking gun, you can add a touch of smoky flavor and aroma to entice your guests.

Breville Polyscience Smoking Gun Pro Introduction

Breville Polyscience Smoking Gun Pro Introduction

Hi, I'm Dave, chef of Breville PolyScience, and I'm excited to introduce the Smoking Gun Pro. It's been designed specifically for commercial, kitchen, and bar use. It's been redesigned for better durability, stability, ease of cleaning, and better airflow. It comes with 2 sample wood chips and an accessory kit to keep your Smoking Gun Pro in top shape. You can use a variety of combustibles such as wood chips, tea leaves, dried herbs, or even spices. The Smoking Gun Pro can be used to smoke a variety of foods such as butter, oysters, soups and sauces, or even cocktails. To use the Smoking Gun Pro, fill the burn chamber with a few wood chips, switch the fan on, and ignite the chips. Now you only want to use something like a lighter or a match to light the combustibles, you don't want to use torches that can damage the gun. When you are done smoking the food simply turn the fan off. So I'm Dave from Breville PolyScience, introducing the Smoking Gun Pro.

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The Smoking Gun Pro from Breville PolyScience has been redesigned for better durability and ease in your commercial kitchen. It makes smoking foods or drinks quick and easy so you can get that wonderful smoky flavor without any of the hassle!

PolyScience CSM700 Specs
Length 6 3/4 Inches
Width 3 1/4 Inches
Height 5 3/4 Inches
Power Type Electric
Type Flavor / Smoking Guns

Customer questions about this product

Can this item be used for residential purposes?
This item is not intended for residential use. The right is reserved to deny shipment of this item for residential usage. If this occurs, you will be notified as soon as possible. Please contact our Customer Solutions team prior to placing your order if you have any questions!
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PolyScience CSM700 Details

Create exciting new dishes or easily add a touch of smoky flavor and aroma to your current menu items with this PolyScience CSM700 handheld smoke flavor gun! The smoking gun lets you quickly smoke items without the need for a large smoker oven or smokehouse! Plus, it can add smoked flavors to items you couldn't otherwise smoke like beverages, sauces and marinades, cocktails, dressings, and anything else you can imagine. Since this smoker creates cold smoke, it can even be used for foods that would melt when exposed to heat like cheese or chocolate.

Designed for flexibility and versatility, this smoker has a small, light, handheld design that can be taken anywhere in the kitchen - or even to front of the house applications for display cooking or bar use! The small combustion chamber is removable and you can fill it with just about any combustible smoking fuel. Use this smoking gun with wood chips, tea, herbs, spices, or other fuels to create your own special flavors! This unit even comes with 0.5 oz. samples of apple and hickory wood chips so you can start using it right away and try out some basic flavors. If you do use a different type of combustible than the wood chips provided, the manufacturer of this smoker gun recommends making sure the particles are of a similar size for optimum performance. Using chips that are too fine or too small may result in poor results.

Since this unit has a variable fan speed, it allows you to control the amount of smoke put out through the hose. Crank up the fan to put out more smoke quickly, or reduce the fan speed to add a delicate touch of smoky flavor to foods. The heavy-duty metal fan is made to stand up to the heat and friction without melting or burning out. This smoking gun is simple and easy to use, plus it is also quiet so as not to add to the amount of ambient noise in your kitchen. It is powered by 4 AA batteries which are included.

Overall Dimensions:
Length: 6 3/4"
Width: 3 1/4"
Height: 5 3/4"

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Resources and Downloads for
PolyScience CSM700

Spec Sheet Specsheet Manual Manual Brochure Brochure

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Customer Reviews

  • Overall User Rating: PolyScience CSM700 Handheld Smoke Flavor Gun / Smoking Gun

    5.0 stars from 1 review

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    People Talk About:

    gun smoke kitchen instructions includes hickory English creative coolest brand
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    The smoke gun is sturdy, well made, and includes both batteries (name brand no less), and some sample smoking woods (hickory and apple). the instructions are thorough, in proper English, and even suggest some creative ways to use the smoke gun. Also, it is one of the coolest kitchen items around.

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