Alto Shaam Cooking & Holding Equipment

Powerful and Innovative Cooking Equipment for Commercial Settings

Alto-Shaam prides itself on creating systems and equipment that leads to profitable food service programs in many different industries. Since their formation in the 1960's, Alto Shaam has strived to deliver food product that is superior in flavor and tenderness, with reduced shrinkage to ensure that more portions can be served from each cut of meat. Read more

Use a high quality Alto Shaam food cooking and holding equipment for steaks, vegetables, braising short ribs, baking dessert, proofing bread dough and reheating convenience food items. Thanks to their patented Halo Heat design, Alto Shaam combi ovens cook food quickly and efficiently using less energy, water, and labor than traditional methods. Use these high speed ovens at your school cafeteria, high volume eatery, and other busy restaurant setting.

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