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115 VoltsHobart 403-1 Meat Tenderizer with Knit Knife Blades - 1/2 hpHobart 403-1 Meat Tenderizer with Knit Knife Blades - 1/2 hp


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Call 717-392-7472

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2 3/8 inch x 2 5/8 inch Meat Tenderizer2 3/8 inch x 2 5/8 inch Meat Tenderizer


1 - 2 3+

3 inch x 3 inch Steak Tenderizer3 inch x 3 inch Steak Tenderizer


1 - 2 3+

16 Blade Meat Tenderizer16 Blade Meat Tenderizer


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110 Volts1/2 hp Electric Meat Tenderizer


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Tenderizing meat breaks down long strands of muscle and softens the collagen. When you use a commercial meat tenderizer in your foodservice establishment, you’ll be able to transform the toughest meats into tender and juicy cuts. After you’ve properly tenderized your chicken, steak, pork chops, or salmon, simply add the seasonings and marinades of your choice. For even more items to help you prep and cook meats, stock up on our steak knives and steak and bacon weights. You may also want to check out our bulk spices to add flavor to your entrees. If you're wondering where to buy commercial meat tenderizers and marinators, we have a large selection of commercial meat tenderizers and marinators for sale at the lowest prices.