This product is no longer available. We've left this page up for reference only.

Other Available Sizes:

  • High fluid-retaining capacity; perfect for glazing pastries or meats
  • Convenient molded into-the-handle hook keeps bristles cool and clean
  • Easier to clean and maintain than natural boar bristles
  • Plastic handle with hanging loop for convenient storage
  • Great for delicate tasks
UPC Code:708879019979
Length8 1/2 Inches
Handle Length6 Inches
Bristle Width2 Inches
Bristle Color White
Bristle Material Nylon
Bristle Trim2 Inches
Brush Shape Flat
Color White
Features Hanging Hook
Handle Color White
Handle Material Plastic
Maximum Temperature428 Degrees F
Type Flat Brushes

Pastry/Basting Brush

Customer questions about this product

What type of pastry brush material is best?
The answer all depends on your intended application. Synthetic ones are highly resistant and can be used on wet or dry surfaces. Silicone ones can even withstand high temperatures while resisting stains and odors. Meanwhile, boar or natural style bristles do a good job of retaining fluids, which is helpful for preparing large quantities of product.
Is a pastry brush different from a basting brush?
Both brushes are the same, however you should only use your brush for either pastries or for basting and not both prep tasks. Using separate brushes for baking tasks and meat basting is important, as it ensures that flavors are not being accidentally transferred between your pastry and meat products.
Can this brush be used to spread dry ingredients?
This brush is only intended to spread liquid ingredients.
Ask your own question!


Tackle a variety of cooking and baking tasks with this convenient 2"W Nylon Bristle Pastry/Basting Brush! To produce perfectly-glazed treats of all sizes, this simple tool makes preparing pastries and other cooked creations easier than ever before. This brush, though a simple tool, boasts durable nylon bristles with high fluid-retention, and a plastic handle for a comfortable, easy grip. Measuring 2'' in width, this smaller sized brush is useful for evenly spreading thin liquids, such as an egg wash over top of pastries. It also works well for other detailed kitchen tasks such as sealing the edges of stuffed pasta or pierogis. Use it to achieve an even spread with every application. It is temperature resistant up to 428 degrees Fahrenheit.

Overall Dimensions:
Handle Length: 6"
Bristle Trim: 2"
Bristle Width: 2"
Length: 8 1/2"

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Overall User Rating:

Replace Heading Here

4.8 stars from 48 reviews


People Talk About:

brush pastry bristles brushes great nylon butter nice bristle clean

Customer Reviews

See All 48 Reviews

I have this for a year now and still white! Unbelievable but true. It’s very soft but it works perfectly. For better use for delicate pastries.

Ashley on 08/24/2020

I prefer the nylon brushes because they are easier to clean - these are no exception. I use them for making baklava and egg washing various pastries. Would recommend.

Karen A. from Sweet Gourmet Cafe on 08/17/2020

These brushes are so easy to clean and maintain. Use them all the time in the kitchen and the bristles don’t fall off or tear which I great. Highly recommend to all.

Pavel T. from WOODLAND SEWING AND VACUUM CT on 07/09/2020

This nylon bristle pastry brush is high quality! We have not had any issues with bristles falling out onto our product. I wiill definitely reorder!

Ryan M. from We're Rolling Pretzel Co. on 06/18/2020

Nice, well-constructed brush good for normal applications such as brushing cakes with syrup, brushing sauces on grilled meats, or for plating sauces and other spreads.

Andrew S. on 12/10/2019

After searching 7 different local stores, we could only find these on Webstaurant.com. These are an integral tool in making all of our Greek phyllo pies. We find that horse hair bristles fall out, and silicone bristles just don't apply an nice even layer of butter and/or oil on phyllo dough without tearing, and so nylon bristle brushes are the first choice. The 2" bristle also has enough give that it hits the pastry softly enough and applies butter and oils evenly. The shorter ones under 2" are little too stiff and can also tear... But, this one gets a 5 star from us.

Efrosyni I. from Galley Wagon LLC on 11/11/2019

This brush is great for adding an egg wash to your bread or basting meat. Soft bristles that hold well in the brush through multiple uses and washes.

Danielle A. from Revival Eastside Eatery on 10/15/2019

Super stiff and hard to maneuver on the food items. If you need a tough bristle this is it. Otherwise go with a softer boar bristle.

Michelle S. from Reine LLC on 08/31/2019

Thank you for the review! We’re sorry this is not working for what you need it for. We suggest trying this 2"W Nylon Bristle Pastry/Basting Brush instead.

WebstaurantStore Customer Solutions

I like this brush better than the hair like ones cause they tend to shed the bristols were these stay on much better than most

Bill W. from Bricks Wood Fired Pizza on 08/30/2019

Not to impressed with this brush!!! not that its bad i just prefer the wood handled brushes as this felt cheap and super light. Bristles are just fine!

Jared from Kino's Coffee on 07/29/2019

Love these brushes. had them for a while and they haven't shredded or the brissles melted. Great for hot and cold use. woul definitely recommend

Shena M. on 01/28/2019

i love this pastry brush because is easy to handle and not heavy especially when im working with delicate fine pastry, cookies, pies and empanadas

Gumercinda S. from Sabor Peruano Llc2 on 01/28/2019

I used to have a huge silicone brush, but this little short one is so much easier to handle and store. I used it often for many tasks, usually adding a sauce to some sort of protein that's finishing like BBQ on a whole chicken. Cleans well!

Matthew M. from Starbucks on 01/05/2019

good product, it doesnt release stings. which i really like. it is kind of hard to wash (even though you can put it on the dishwasher), it keeps some moisture

Laura S. from Ganache Pattiserie on 11/07/2018

For the price this is a nice little brush. I use it for grilling and it works well and cleans up good also. Basic and useful all in one.

Todd G. from Charles D. Hammond FOP Lodge on 09/27/2018

Here at Batter and Dough, we use this nylon pastry brush in order to evenly distribute oil on to our pans to make mini pancakes.

Perez J. from Boruska Atiyah on 09/19/2018

Cheap, sturdy, straightforward. Bristles aren't terribly firm but I'm okay with that. I use this in a residential kitchen for oiling items pre-roast (potatoes, broccoli) and sauce plating.

Michael J. on 09/03/2018

This brush does exactly what it should. The bristles seem secure and it's easy to wash by hand. The 2" is a little too big for lattice work though, but other than that it's perfect for brushing pastry.

Joann H. from Full Of Beans Cafe on 06/25/2018

Nice larger size pastry brush option for large loaves of bread, rolled dough, etc.. Thick plastic handle and good overall construction. Thank you for another great product!

Nathaniel from Domestic Life Concepts on 06/03/2018

This brush is really good for applying butter on a pan. It's also good for placing simple syrup on cakes. I haven't noticed any bristles coming off yet.

Jennifer A. on 03/30/2018

User Submitted Photos & Videos

Leave a review of this product!

If you've used this product, log in and leave a review to tell us and other customers what you thought about it.

Login or Register