$153.00/Each

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Product Overview

  • Perfect for frying, sauteing, searing, and scrambling
  • QuanTanium® reinforced non-stick coating resists scratches, chips, and flakes
  • Stainless steel, rivet mounted handle stays cool during use
  • 5-ply construction prevents damage and ensures even heat distribution
  • Can withstand temperatures up to 500 degrees Fahrenheit
UPC Code:00840768108538
View all Spring USA Frying Pans

Other Products from this Line

Spring USA 8478-60/32 Specs

Quantity
1/Each
Shipping Weight
5.7 lb.
Height
1 7/8 Inches
Top Diameter
12 5/8 Inches
Coating
QuanTanium
Color
Black  Silver
Features
Dishwasher Safe  Induction Ready  Non-Stick  Oven Safe
Handle
With Handle
Handle Color
Silver
Handle Material
Stainless Steel
Handle Style
Traditional
Handle Type
Riveted
Material
5-Ply  Stainless Steel
Product Line
Spring USA Vulcano
Shape
Round
Stainless Steel Type
18/10
Type
Fry Pans
Usage
High End

Spring USA 8478-60/32 Details

Take your cooking to the next level with the Spring USA Vulcano 12 5/8" 5-ply non-stick fry pan with stainless steel handle 8478-60/32. Able to withstand temperatures up to 500 degrees Fahrenheit, this pan is perfect for frying, sauteing, searing, and scrambling. The fry pan is extremely durable and designed with the user in mind. The stainless steel handle with coated rivets remains cool, protecting your hands even while you cook in high heat. The QuanTanium® reinforced non-stick coating resists scratching, chipping, and flaking to ensure longevity. To fully protect the interior coating and maintain the warranty, only use nylon tools and utensils with this fry pan.

The 5-ply construction both protects the pan from damage and ensures that it will function properly for all of your induction cooking needs. Its 18/10 stainless steel outer layers prevent the bottom from warping over time, while the 3-ply aluminum core allows the pan to warm up quickly with even heat distribution. The rolled sealed edges protect the aluminum core, allowing you to wash this pan in any commercial dishwasher. Hang the pan from the hanging hole after cleaning to simplify storage and keep your counters clear. Spring USA pans are durable with superior heat conductivity, making this Vulcano non-stick fry pan a perfect choice for reliable cooking at any establishment.

Overall Dimensions:
Top Diameter: 12 5/8"
Height: 1 7/8"

Attention CA Residents:

Customer questions about this product

How can I best maintain the non-stick qualities of this item?

To prevent food from sticking to your non-stick surface, we recommend lightly coating it with oil and wiping off any excess with a soft cloth or napkin. Applying sprays on non-stick coatings can cause food to stick more readily than using a fat or oil. Sprays can leave a glue-like coating, often missed during the cleaning process, which will begin to build up and cause foods to stick. Additionally, metal utensils and abrasive cleaners should not be used with non-stick surfaces to prevent scratching and damaging the coated surface.

How is the top diameter measured in frying pans and woks, and how accurate is this measurement?

The top diameter is the measurement across the pan, from the interior of one side of the rim to the other. These measurements are approximate because many frying pans and woks have a curved upper rim, making precise measurement difficult. The standard naming convention uses top diameter, so while multiple brands may offer a 10" pan, there may be slight variations in size between each brand's 10" pan or wok.

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
Ask your own question!
  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

Resources and Downloads for
Spring USA 8478-60/32

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Resources

  • Types of Cookware
  • Types of Fry Pans
  • Induction Cooking Equipment Guide