Silver Floss #10 Can Sauerkraut

Details

With a distinctive sour flavor, perfect for complementing succulent roast pork, plump, juicy hot dogs, and rich, meaty sausage, this Silver Floss sauerkraut makes it easy to add an iconic flavor and simple side to any meal! This sauerkraut is a traditional sauerkraut, made from fermented green cabbage, shredded into ultra-thin slices for an authentic taste and texture. It can be eaten raw for a saltier flavor, or it can be baked into a savory casserole. Pile it high on a reuben sandwich, layered with thinly-sliced corned beef and thousand island dressing on flavorful rye bread. It goes great with creamy mashed potatoes alongside tender, juicy pork or it can be cooked with smoky bacon and fresh apple slices for a flavorful side.

This sauerkraut is ready to eat right out of the can, saving you valuable prep time while enabling quick and easy service. It's a must-have addition to dutch and German cuisine, serving as a satisfying condiment and key comfort food. The tangy, delicious flavor makes it great for topping sausages or for incorporating into soups and stews. Fill pierogis with this sauerkraut, or use it in a reuben-inspired dip. The options are endless with this versatile menu item.

Delivering crisp, quality sauerkraut to customers since 1900, Silver Floss is dedicated to ensuring customer satisfaction with a name you can trust. Using only the best ingredients, processed in state-of-the-art facilities, Silver Floss combines time-honored tradition with modern innovation. The Krrrrisp Kraut line continues this tradition, setting the standard for America's finest sauerkraut products. Offering old-world taste in a versatile product, their sauerkraut is great alone, or in soups, salads, and even desserts.