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Product Overview

  • Ready-to-serve
  • Small and dark green
  • Mild heat with lots of flavor
  • Work well in a variety of dishes
  • Carefully picked and packaged for quality and freshness
UPC Code:10042434001649
Quick Shipping
Usually ships in 1 business day


Shipping Weight
40.12 lb.
Package Type
#10 Cans

Total Case Size
6 (#10 Cans)

Poblano Peppers


The perfect addition to your signature dishes, these Del Sol whole poblano peppers are a mild and delicious chili pepper. Common in Mexican dishes, these peppers are small and dark green in color. Carefully picked and packed in a generously-sized #10 can, these peppers bring maximum quality and freshness to any plate. Plus, because they are ready-to-serve, you can save valuable kitchen prep time and provide quick, efficient service to your guests!

These peppers work exceptionally well in a number of dishes. Though poblano peppers have a mild heat, they can still deliver a great amount of zest. The mild flavor of poblano peppers allows them to enhance dishes without dominating the palette like other hot peppers. You can serve these peppers whole, chop them, dice them, or mix them with a variety of other ingredients to create signature glazes, guacamoles, and salsas. Poblano peppers taste great when stuffed with rice, cheese, or meat. You can also use these peppers in a number of dishes like roasted chiles rellenos, tacos, soup, or even mac and cheese. Whichever way they're served, these whole poblano peppers are sure to satisfy!

Carefully grown in the valleys of northern Mexico, Del Sol's poblano peppers are picked at their peak of ripeness for maximum quality. Because they are packed into containers the same day that they are harvested, you receive only the freshest peppers to complement your dishes.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

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Overall User Rating:

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5.0 stars from 2 reviews


People Talk About:

nice alternative braise chicken choice consistent created dish increased intact

Customer Reviews


Very nice consistent size. All the pieces are intact and would be suitable for stuffing. I minced and used them to braise pork which created a very nice verde sauce.

Andrew S. on 05/08/2020

We stuff these peppers with choice of steak or chicken, rice and a Spanish ratatouille . We have increased our Taco Tuesday sales, by offering this dish as alternative option.

Rebecca W. from Daily Grind on 12/09/2018

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