- Type:
- Sunfield Diced Carrots
Piciticually I don't like carrots but good to use in stir frys or in soups. They don't cook down to mush. But stay solid but cooked.
Item number 106700160
$26.99/Case$0.04/Ounce
| 8 - 55 | $26.56/Case$0.04/Ounce |
|---|---|
| $26.32/Case$0.04/Ounce |
Auto Reorder
Usually ships in 1 business day
UPC Code:10619211560257
Looking to serve the classic taste of carrots to your guests? Look no further! These diced carrots will have your patrons asking for seconds-tenderly diced and juicy, these fresh cut carrots are ready to eat and are a staple ingredient for many recipes!
With no cholesterol and 0% fat, these nutrient rich carrots offer a low calorie option for the health conscious consumer. Toss some on top of leafy lettuce with a drizzle of dressing for a cold and refreshing salad and enjoy! Add these cube-shaped carrots to a wholesome mix of vegetables, or enhance the flavor of your savory roast. Create a delightfully sugary carrot cake or mix with broth for a classic chicken noodle soup.
Save valuable time slicing and dicing in the kitchen with these pre-diced carrots, prepared in perfect proportions for eating and cooking. Just open the can, use for any carrots recipe, and increase the efficiency of your service! These conveniently preserved carrots maintain their naturally sweetened taste great for any flavor additive, salad bar topping, or other gourmet creation!
A PDF viewer is required to view this product's information. Download Adobe Acrobat softwareOpens in new tab
Customers appreciate the convenience and versatility of these pre-sliced and diced carrots, noting their time-saving benefits in cooking and baking. They are praised for maintaining a good texture and flavor, ideal for various dishes like soups, stews, and desserts. Opinions on taste vary, with some noting a fresh, garden-like quality.
This AI-generated summary was created from real customer reviews
Piciticually I don't like carrots but good to use in stir frys or in soups. They don't cook down to mush. But stay solid but cooked.
I prefer these canned carrots to frozen actually. Frozen carrots are like little sponges that soak up water...terrible! The consistency is wonderful and they taste like fresh carrots.
These are easier to use than having to cube you own carrots. They work well in soups. The diced shape is also good for the visual appeal.