Take the prep work out of fermenting your own sauerkraut with our selection of ready-to-eat bulk sauerkraut. Made traditionally from green cabbage and processed through its fermentation stage, ready-to-go sauerkraut saves valuable prep time. Canned, bagged, or jarred, the sauerkraut stays fresh while having the unbeatable salty tang.
Bulk sauerkraut is made from shredded green cabbage and may take a long time to prepare and ferment before it’s even ready to use. The convenience of this ready-made, canned sauerkraut greatly reduces your prep time and allows for quick and easy service. Native to Dutch and German cuisine, this bulk sauerkraut serves as a satisfying condiment and is a key ingredient in soups, stews, sandwiches, pierogis, and other comfort foods. Perfect for cafeterias and concession stands, bulk sauerkraut has so many culinary possibilities. If you do want to try to make sauerkraut yourself, check out our fermentation supplies like canning jars
, kosher salt
, and thermometers
Also make sure to check out other great items from Kissling's, Nathan's Famous, Silver Floss, SilverFleece and Star Cross.