This eggplant has a very smokey taste and includes large pieces of charred eggplant skin, so if your recipe calls for for a sweet flavor this won’t work. Good for spicy dishes. I use it for Indian curries.
1 out of 1 found this review helpful
Item number 10750707
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Quickly and easily add flavorful eggplant recipes to your menu with this grilled eggplant pulp/puree! Though eggplant can be time-consuming to prepare, this product is made from eggplants that have been grilled, peeled, and pureed to save you valuable prep time. Eggplant must always be thoroughly cooked to achieve its soft consistency, and this grilled eggplant pulp/puree can significantly reduce cooking time, as it is ready to use right from the can! It's the perfect ingredient to add to your vegetable dips, spreads, and sauces. Not only will they be quick and easy to prepare, but they'll taste great, too!
Each can of grilled eggplant pulp/puree is packed full of wholesome flavor and authentic taste. This product features simple ingredients with no artificial flavors, and it contains no fat or cholesterol per serving. Use it for your most popular Middle Eastern or Mediterranean recipes, including a baba ghanoush dip or a Greek melitzanosalata spread.
Blend this grilled eggplant pulp/puree with other ingredients, such as lemon, tahini, and garlic for classic Mediterranean flavors, or stir it into a hearty Italian pasta sauce. The #10 cans make it easy to store, prepare, and serve a variety of eggplant dips and other dishes at your restaurant.

This item is certified Kosher by the Orthodox Union.
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Customers appreciate the smoky flavor of this eggplant pulp, finding it a convenient and time-saving ingredient for dishes like baba ganoush, Indian curries, and vegetable stews. Its versatility and ease of use are highlighted, though some note the large quantity may not suit everyone. Overall, it's valued for its quality and convenience in enhancing various recipes.
This AI-generated summary was created from real customer reviews
This eggplant has a very smokey taste and includes large pieces of charred eggplant skin, so if your recipe calls for for a sweet flavor this won’t work. Good for spicy dishes. I use it for Indian curries.
1 out of 1 found this review helpful
This has great taste, but unless you are a restaurant or are going to have a very large outing, this may not be for you. I underestimated how large a #10 can. The taste was amazing, despite that.
No easier way to make baba ganoush and other eggplant dips! Also great for Indian and other cuisine. Huge time saver over roasting in-house -- don't waste your time!
The roasted egg plant taste adds a smoked finish to any sauce or dish. it's a healthy alternative to pasta sauce. I poured it over an egg frittata!
This grilled eggplant works wonderfully for baba ghanoush - does the hardest steps for you! The grilled flavor is good but not overpowering. Very nice product.
The eggplant pulp from Castella is a great quality product. The pulp makes a great soup base and is very hearty. The eggplant pulp is well packaged and a great value.
A nice brand and quality can of eggplant pulp that is great for making our vegetable stew. The pulp is flavorful and adds a nice thickness to our vegetable stew.
A rather hard to find item that is perfect for preparing our eggplant lasagna. The eggplant pulp is a very good consistency and has a great flavor. Highly recommend if your looking for a great quality and great value eggplant pulp.
This is good. It helps to make a great baba ghanouj. It is easy and convenient to have on hand rather than having to prepare fresh eggplants.