Avantco DPO-18-S Single Deck Countertop Pizza/Bakery Oven - 1700W, 120V

We are an old-school pizza restaurant that has been using the same slate-floor pizza ovens since 1969. We recently had an opportunity to participate in a vendor fair to show off our services as a caterer. We wanted to provide samples, using 16" pizzas, that were accurate to our restaurant pizzas and only had 110v electric to work with. There aren't many ovens on the market that can do all that and this is by far the most reasonable. This little oven did the trick! We did a par-baked crust instead of raw dough, like we do in the restaurant, for ease of transport. Our pies are thin crust with generous sauce and cheese. We found that bringing the oven up to 500F on the dial running both elements, then putting the pizza directly on the stone. Once the cheese started a feverish bubble, Read More

Bought 2 of these ovens from Webrestaraunt . Bought them less than a week apart. Both came with handles bent and one actually fell off. I took the handle to my friends machine shop and had them drill a hole and thread it so I could put a screw in it. Second one came with dents in it, with the side panel detached( screws were never installed., I fixed that too. WebRestaraunt was very nice and gave me a discount for the damages. Now as far as their performance… the last one ordered will not go to 800, much less 840! The first I ordered will get to 800 in about an hour . Neither reach temps as advertised. Bottoms on both, evidently get hotter than the top because the bottom can get much hotter than the top element . The heating dial does not match the deck temps Read More

Fantastic ovens. Nice space-saving design, and very even heating. Takes some time to preheat, but they do a great job.

We're a small bar/restaurant and this pizza oven has worked well for us. It still keeps working after 2 years with our long daily use and demands. Only issue is both ovens door handle has broken and fallen off early on. Everything else still works great. Just ordered another one.

I found this product very disappointing.

It's only been a few weeks, so far it's a great little oven. I use it mainly to bake pretzels heats up decently fast and holds temperature. Better quality then I was expecting for the price!

Shipping was fast. Oven works perfect for me. Heats up very fast. Pizza came out great for 1st time. Very satisfied highly recommend.

Cant run a snack bar without pizza and these make great pissa fast and easy and do not take up lots of counter space. we have purchased 2 sets to keep up with the volume.

These ovens work in tremendous fashion! I’m able to push out around 8 pizzas an hour with no problem, and the undercarriage on the crust is everything I could have hoped for. The heat distribution is excellent, giving every pie a crispy, perfectly cooked bottom while still keeping the toppings and cheese right where they should be. If you’ve been thinking about buying the Avantco double deck pizza oven, stop overthinking it and hit “add to cart.” It’s a great value, easy to use, and absolutely delivers. Enjoy!

I have not received my order. Even it was shown delivery. This product is quite high price. Feel very disappointed.

It takes a super long time to heat up to temp so it needs left on all day. We have a super small kitchen so it made it hotter than expected. We also mainly use frozen pizzas at our bar and grill and they burned easily and cooked unevenly with these pizza ovens. Now, we don't use them and they are in storage.

For some reason our oven takes 3+ hours to get to the temp we set it at. We have to turn it to 840* the highest temp otherwise we cant get it to warm up. It over cooks everything in the back, but not the front. So i have to keep rotating my pizzas. I am very disappointed in this oven. I was wanting to order another one soon, but that wont be happening. I instead need to find something better..

Horrible! Read instructions and let it run to burn off any chemicals, but after 2hrs, it had a horrible chemical taste. Tried it a second time, and the same results.

This could be a good unit. However, the thermostats are not accurate at all and the main power switches melt and burn up all the time. The power wires going to the switch heat up to over 300 degrees, this melting the switch. I have sent emails to Advanco trying to find out why it does this, and no replies. I have replaced the switches out of pocket and they just keep melting.

Enjoy the double decker oven., able to control the setting of the temperature and gives you the option to set single or double capacity. Easy to set up, maintain and clean with the fire stone heating the flatbread with an easy of the timer. Great investment and save space fits in any counter top easily ??

Temperature is too inconsistent and fluctuates too much to be good. Knobs set at 570, but it's temping at 800+. The pizzas I've cooked end up too crispy on top and underdone on the bottom so Ive been having to babysit each pizza that goes in and adjust the knobs at least once during each bake, which gets out of hand when multitasking. Also the light to the oven stopped working after about three weeks of use..

We have used this product in the school concession stand. It is a good size and sits nicely on the countertop. I like the control panel on the front and it is easy access to put pizzas in and take them out. Highly recommend.

excellent product. It takes up little space, ideal for making personal pizzas.