$949.00/Each
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Product Overview
- Quickly and easily rolls out up to 250 pieces per hour with maximum diameter of up to 18 inches
- Ergonomic, compact design helps save on valuable countertop space and allows for easy storage
- Versatile machine perfect for creating house-made pizzas, pie crusts, pitas, and tortillas
- Features a 1/2 hp motor with a durable, heavy-duty stainless steel construction for long-lasting use
- Large hopper accommodates 1 oz. to 16 oz. pieces of dough
Other Products from this Line
Sheet large batches of dough with ease using this Estella EDS18S countertop 18" one stage dough sheeter.
This dough sheeter is designed to quickly and easily roll out dough with an absorption ratio of 50-60% up to 18" in diameter for anything from your signature pizza to your scratch-made pastries. Not only does this unit reduce the amount of physical work needed to create sheets of dough, but it also helps save on time and labor costs to further increase your operation's efficiency. A great addition to bakeries, pizzerias, and restaurants, this versatile unit is perfect for sheeting all types of dough including pie crusts, pitas, tortillas, and flat breads. For the best results, flattening your dough by hand down to 3/8” thick before using the dough sheeter is recommended.
5-15P
This unit comes with a NEMA 5-15P plug.
ETL, US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
"This dough sheeter saved me! I had elbow surgery and struggled to roll my cookie dough. The sheeter was an investment but it made a world of difference for me, my health and my business!"
Read More ReviewsCreates 18" Diameter Pieces
This dough sheeter is designed to quickly and easily roll out dough up to 18" in diameter and 1/64" to 7/32" thick, making it ideal for anything from your signature pizza to your scratch-made pastries.
Up to 250 Pieces Per Hour
Featuring a single pass design, this unit allows a single operator to roll out up to 250 pieces per hour!
Accommodates 1 - 16 oz. of Dough
Its large hopper accommodates 1 oz. to 16 oz. pieces of dough, while its one plastic roller feature a simple hand adjustment to easily set your desired thickness.
1/2 hp Motor
This dough sheeter features a 1/2 hp motor with a durable, heavy-duty stainless steel construction to provide long-lasting use in your establishment.
Ergonomic, Compact Design
Along with its ergonomic design, this unit's compact size helps save on valuable countertop space and allows for easy storage.
Easy, Stable Operation
A simple "on/off" switch located on the front of the unit provides easy operation, and its 2 1/4" rubber, non-skid legs ensure the unit stays securely in place during use.
Customer Q&AAsk a Question
- Width:
- 24 1/2 Inches
- Depth:
- 16 1/2 Inches
- Height:
- 18 Inches
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Customer Reviews
6 reviews rated this 5 out of 5 stars.
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0 reviews rated this 1 out of 5 stars.
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