Meat Curing Chambers
Choose a Meat Curing Cabinet to Make Curing Meat Simple for Your Business
220 Volts
Affinacheese 132 lb. Floor Model Cheese Drying Cabinet - 220V, 1 PhaseItem number91545517
220 Volts
Affinacheese 220 lb. Floor Model Cheese Drying Cabinet - 220V, 1 PhaseItem number91545518
220 Volts
Affinacheese 330 lb. Floor Model Cheese Drying Cabinet - 220V, 1 PhaseItem number91545516
220 Volts
Affinacheese 440 lb. Floor Model Cheese Drying Cabinet - 220V, 1 PhaseItem number91545519
220 Volts
Affinacheese 440 lb. Floor Model Twin Cheese Drying Cabinet - 220V, 1 PhaseItem number91545520
380 Volts
Maturmeat 100" Glass Door Stainless Steel Meat Aging Cabinet - 880 lb. / 400 kg., 380V, 5150WItem number91545344
220 Volts
Maturmeat 29" Glass Door Stainless Steel Meat Aging Cabinet - 220 lb. / 100 kg., 220V, 2376WItem number91540345
220 Volts
Maturmeat 35" Glass Door Stainless Steel Meat Aging Cabinet - 330 lb. / 150 kg., 220V, 3500WItem number91540299
220 Volts
Maturmeat 43" Glass Door Stainless Steel Meat Aging Cabinet - 132 lb. / 60 kg., 220V, 2376WItem number91545143
220 Volts
Maturmeat 58" Glass Door Stainless Steel Meat Aging and Curing Cabinet - 220 lb. + 220 lb. / 100 kg. + 100 kg., 220V, 3700WItem number91544989
220 Volts
Maturmeat 58" Glass Door Stainless Steel Meat Aging and Curing Cabinet with Rear Glass Panel - 220 lb. + 220 lb. / 100 kg. + 100 kg., 220V, 3700WItem number91545376
220 Volts
Maturmeat 58" Glass Door Stainless Steel Meat Aging Cabinet - 440 lb. / 200 kg., 220V, 4140WItem number91541187
220 Volts
Maturmeat 58" Glass Door Stainless Steel Twin Meat Aging Cabinet - 220 lb. + 220 lb. / 100 kg. + 100 kg., 220V, 3700WItem number91545176
220 Volts
Maturmeat Black Merchandiser Stainless Steel Meat Aging Cabinet - 330 lb. / 150 kg, 220V, 3500WItem number91546184
120 Volts
Omcan 47101 Dry Aging Cabinet 165 lb. Capacity - 120VItem number91547101
380 Volts
Stagionello 100" Glass Door Stainless Steel Meat Curing Cabinet - 17,600 lb. / 800 kg., 380V, 8600WItem number91545487
380 Volts
Stagionello 100" Glass Door Stainless Steel Meat Curing Cabinet - 880 lb. / 400 kg., 380V, 7120WItem number91545485
220 Volts
Stagionello 29" Glass Door Stainless Steel Meat Curing Cabinet - 220 lb. / 100 kg., 220V, 2376WItem number91541474
220 Volts
Stagionello 36" Glass Door Stainless Steel Meat Curing Cabinet - 330 lb. / 150 kg., 220V, 3500WItem number91540298
220 Volts
Stagionello 43" Glass Door Stainless Steel Meat Curing Cabinet - 132 lb. / 60 kg., 220V, 2600WItem number91544954
220 Volts
Stagionello 58" Glass Door Stainless Steel Meat Curing Cabinet - 440 lb. / 200 kg., 220V, 4190WItem number91545232
220 Volts
Stagionello 58" Glass Door Stainless Steel Twin Meat Curing Cabinet - 220 lb. + 220 lb. / 100 kg. + 100 kg., 220V, 3210WItem number91541262
220 Volts
Stagionello Evo Red Merchandiser Stainless Steel Meat Curing Cabinet - 330 lb. / 150 kg, 220V, 3420WItem number91546183
Other Food Preparation Supplies
If your restaurant, deli, or butcher shop would like to easily produce aged meats, consider using a dry meat curing chamber. The meat curing process can be tricky, but a meat aging refrigerator helps to simplify curing with precise temperature, humidity, and air speed controls. Many options also have a digital display to make monitoring your cabinet’s conditions easy.
We offer meat curing chambers of varying depths to help you find the option that best fits in your space. Plus, there are different weight capacities available, so you can choose the meat curing box that fits the quantity of meat that is appropriate for your business. Several options also have insulated glass doors for easy monitoring with protection against temperature fluctuation.
Also make sure to check out other great items from Affinacheese, Dry Ager, Maturmeat, Omcan FMA, Pro Smoker and Stagionello.