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Special Order; Usually Ships in 2-3 Months from manufacturer

Lead times vary based on manufacturer stock

Not eligible for expedited shipping

Product Overview

  • Produces dry aged meats in as little as 11 days
  • 6" touch screen display allow complete control over the entire curing process
  • Stainless steel construction for superior durability
  • Maintains working temperature of 23 to 122 degrees Fahrenheit
  • Dual insulated glass door allows easy cleaning
UPC Code:400013167941

Maturmeat 45344 Specs

Quantity
1/Each
Shipping Weight
1600 lb.
Width
100 Inches
Depth
37 Inches
Height
104 5/8 Inches
Voltage
380 Volts
Wattage
5,150 Watts
Capacity
880 lb.
Door Type
Glass
Plug Type
Hardwire
Temperature Range
23 - 122 Degrees F
Type
Chambers

Customer questions about this product

Can I cancel my order?

Due to the manufacturer's standards, once the order for this item has been placed it cannot be canceled.

Can this item fit through a standard height 80" doorway ?

Due to the height of this item, it may not be able to fit through a standard 80" tall doorway when standing upright. Please consider the best means of entry before purchasing, or measure your entryway to ensure that you will be able to bring your order inside if the item cannot be carried on its side.

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Maturmeat 45344 Details

Aging meats can be a complex and time consuming process, but thanks to this Maturmeat 100" glass door stainless steel meat aging cabinet, you can take the hard work out of producing perfectly aged cuts of meat, and put that effort into other aspects of your business. While dry aging can sometimes take several weeks to as long as several months for the meat to develop its full flavor and achieve its optimum tenderness, this cabinet does the job perfectly in as little as 11 days! An advanced touch screen controller automatically manages the cabinet's temperature, humidity, air speed, pH monitoring, and smoke/flavoring for the duration of the recipe to provide you with the precise, controlled environment needed to serve the best cuts possible at your high-end steakhouse. Plus, the 6" touch screen display features 5 preset recipes and enough internal memory to store up to 100 so that operating this unit is easy for anyone. For easy product identification, chalkboard panels are installed above each door so you can label the contents, wipe clean, and re-label as needed.

An all stainless steel construction provides the durability you need in your commercial kitchen, and it can be easily wiped clean after use. With the integrated door lock, your product will remain safe and secure during the curing process, yet easily accessed when needed. Adjustable legs also come standard, allowing you to level the unit on uneven floors to prevent rocking and tipping of the cabinet during use.

To hold your meats, the interior of the cabinet comes with 5 guide sets and 5 stainless steel shelves in each compartment. Temperatures ranging from 23 to 122 degrees Fahrenheit can be maintained within the cabinet, letting you customize the curing process to your specific needs. A 380V electrical connection is required for operation.

Warning: This item requires a step-up transformer in order to be used.

Overall Dimensions:
Width: 100"
Depth: 37"
Height: 104 5/8"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:

  • Hardwired

    Hardwired

    This product must be hardwired by a professional; it does not plug into a standard wall outlet.

  • 3/4" Water Connection

    3/4" Water Connection

    This unit comes with a 3/4" water connection for water supply.

  • Imported from Italy

    Imported from Italy

    This item is imported from Italy.

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Maturmeat 45344

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