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Product Overview

  • 5 independently-controlled 30,000 BTU burners with standing pilots for instant ignition
  • Features 3/4" thick steel plate with back and side splashes to protect surrounding area
  • Made of durable stainless steel; heavy-duty, adjustable feet provide stability
  • 4 drawer, heavy-duty refrigerated chef base offers ample storage
  • Field convertible to liquid propane; includes orifice for connection
UPC Code:400012994579

Easily keep up with customer demands for grilled burgers, chicken, steak, and other dishes by cooking them on the Cooking Performance Group 60GMRBNL 60" griddle with manual controls and refrigerated chef base.

Perfect for any efficiency-minded operation, this griddle and refrigerated chef base combo provides an excellent workstation for a wide variety of menus. Use the griddle to cook chicken, fry-up burgers, or flip light, fluffy pancakes for breakfast; just pull out the cold ingredients from the chef base below, and prepare the meal with minimal jostling around the kitchen. Both units are built for high-volume operations and deliver reliable, powerful performances to help your business meet its peak potential.

  • ETL, US

    ETL, US

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.

  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • 5-15P


    This unit comes with a NEMA 5-15P plug.

  • 3/4" Gas Connection

    3/4" Gas Connection

    This unit comes with a 3/4" gas connection to be installed by a professional.

  • Field Convertible (Gas)

    Field Convertible (Gas)

    This unit can be modified by a service technician to operate using either natural gas or liquid propane gas.

Convenient Combination

This convenient equipment combination is great for any kitchen that wants to streamline their food prep process, providing refrigerated storage space, a griddle for cooking, and a place for the griddle to sit. You can keep a variety of ingredients in the chef base, pull them out for an order, and grill it all within the same workspace!

Easy-to-Use Griddle

Manual controls offer added appeal to experienced chefs who prefer the "feel" of manual controls, while the 3/4" thick, 60" wide polished steel cooking surface features an impressive 20" depth that is sure to deliver all of the cooking workspace needed.

Powerful Burners

The griddle boasts 5 powerful 30,000 BTU stainless steel burners with standing pilots for instant ignition that make it a fantastic choice for burgers, bacon, cheesesteaks, and other foods.

Made of Stainless Steel

This griddle is made of rugged stainless steel that is both durable and extremely easy to clean. It even includes back and side splashes to protect your walls and countertops and to help reduce the amount of end-of-day clean-up.

Includes Waste Tray

The griddle even offers a full width waste tray to provide you with a complete package of excellent performance and worry-free maintenance. Just pull out the tray, empty, and reinsert it at the end of the day.

Field Convertible Gas Type

The unit offers a conveniently located 3/4" rear gas connection and ships ready to connect to a natural gas supply. The unit also includes a liquid propane orifice kit for simple field conversion.

4 Drawer Chef Base

Not only will you receive the griddle, but you get a 4 drawer refrigerated base to place it on, as well! This particular chef base features a durable 1 3/4" stainless steel top that can hold up to 1100 lb. and is equipped with a marine edge to contain drips and spills for easy cleanup.

Refrigerated Storage Space

For maximum capacity, each drawer can hold up to 2 full size food pans (sold separately). The 1/5 hp refrigeration system circulates R-134a refrigerant and is easily operated by its electronic temperature control, which allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 41 degrees Fahrenheit.

Built to Last

Plus, the chef base cabinet is made of 20 gauge stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4" casters so that you can move it away from the wall. The unit requires a 115V electrical connection for operation.

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Compare to Other Products

Overall Dimensions:
72 Inches
32 1/8 Inches
42 5/8 Inches
Cooking Surface Dimensions:
60 Inches
20 Inches
Plate Thickness:
3/4 Inches

Please check the Compatibility resource for information on items that work with this product.

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Customer Reviews


Rated 3.7 out of 5 stars

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