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Product Overview
- Professional-grade, high carbon 420 stainless steel stamped blade
- Semi-stiff design and narrow blade allow you to debone and fillet fish, beef, and pork
- Ergonomic polypropylene handle provides comfort and a safe, non-slip grip
- Perfect for restaurants, butcher shops, delis, and grocery stores
- Protective finger guard helps reduce accidental injuries
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
Debone, shape, and fillet meat with this Choice 8" narrow semi-stiff boning knife.
Providing incredibly lean, properly portioned cuts of fish and poultry, this boning knife is a staple for any restaurant, butcher shop, or grocery store. Its semi-stiff design allows you to easily pierce and debone fish, beef, and pork with ease, while its narrow blade allows for easy, precise cutting around bone and cartilage. Long-lasting, lightweight, and affordable, this Choice boning knife is a valuable addition in any commercial kitchen.
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.
"The knifes are fabulous. They clean nicely and are sturdy. They cut very well and stay sharp. Our kitchen staff finds them very useful and easy to use."
Read More Reviews
Semi-Stiff, Narrow High Carbon Blade
Its semi-stiff design allows you to easily pierce and debone fish, beef, and pork with ease, while its narrow blade allows for easy, precise cutting around bone and cartilage. Its high carbon 420 stainless steel blade is hand-honed to provide a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones.
Ergonomic Handle
The ergonomic polypropylene handle will provide exceptional comfort and a safe, non-slip grip as you tackle daily food preparation tasks.
Finger Guard
For additional peace of mind, this knife features a protective finger guard to keep your hands away from the blade while in use.
Choice Brand
Choice's selection of kitchen cutlery is ideal for daily use in high-volume venues, making it the perfect choice for restaurants, bars, and culinary schools. Each piece from Choice's kitchen cutlery line is designed not only to meet your needs, but to meet the needs of your budget as well. Add this boning knife to your kitchen for a long-lasting addition to food preparation tools.
California AB1200 Information: This product contains chemical substances relevant to CA AB1200. For more information about chemicals in this product, visit Clark Associates' AB1200 disclosure page. Información sobre California AB1200: Este producto contiene sustancias químicas relevantes para CA AB 1200. Para obtener más información sobre las sustancias químicas de este producto, visite: Clark Associates' AB1200 página de divulgación.
Compare to Other Products
Price
Length
Blade Length
Handle Length
Edge Style
Handle Material
Type
- Length:
- 13 1/4 Inches
- Blade Length:
- 8 Inches
- Handle Length:
- 5 1/4 Inches
Attention CA Residents:Other Products from this Line
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Customer Reviews
9 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers Say
Customers appreciate this 8" fillet knife for its sharpness, durability, and good balance. It features a comfortable handle, is easy to clean, and maintains its edge well. Ideal for slicing meats and seafood, it's considered a valuable tool in the kitchen.
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This AI-generated summary was created from real customer reviews