Product Overview
- Crafted with high carbon 420 stainless steel for superior durability and rust resistance
- Ergonomic polypropylene handle provides an enhanced grip for comfort and safety
- Large holes create air pockets to prevent food from sticking to the blade
- Designed for all-around kitchen use in restaurants, bars, and culinary schools
- Perfect for trimming and cutting vegetables
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Give your kitchen an extra edge with this Choice 8" vegetable knife with white handle.
Perfect for use in restaurant kitchens, bars, and culinary schools, this produce knife is a go-to tool for food preparation tasks. The knife's sharp stamped blade is helpful for cutting all the way to the board in one deft movement, allowing you to make quick work of chopping greens, long fruits, and vegetables.
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.
Durable Construction
The knife's blade is expertly crafted out of high carbon 420 stainless steel, offering high rust and stain resistance to keep the knife in top functional and aesthetic shape for years to come. Its traditional chef's knife blade shape also makes for easy, familiar use.
Ergonomic Design
The knife's non-slip handle is made from durable polypropylene for a comfortable, ergonomic grip.
Reduces Sticking
Plus, its large holes create air pockets, preventing food from sticking to the blade.
Optimal Control
The finger guard formed into the handle increases control and stability and keeps hands safe by preventing contact with the blade while cutting. It also contributes to the ergonomic handle design, helping to ensure all-day user comfort and endurance while tackling rigorous and repetitive food preparation tasks.
Compare to Other Products
- Length:
- 13 3/4 Inches
- Handle Length:
- 5 3/4 Inches
- Blade Length:
- 8 Inches