Bread & Sandwich Knives

A sandwich knife allows you to cut through the thick crust of bread and other baked goods while keeping the product intact. Bread knives with a serrated edge also yield perfect tomato slices without bruising or tearing the produce. We carry forged knives made from one solid piece of steel, making a bread knife that’s durable and long-lasting. Stamped knives, however, are lighter, more affordable options that are great for businesses that may need to frequently replace their knives.

Sandwich knives have a serrated edge that is ideal for slicing cooked meat, breaking down fish, and easily cutting through various types of bread. We carry several types of bread knives featuring different handle materials and colors, so you can create a color-coded system and reduce the risk of cross-contamination. Our bread knife blades are made of durable metals, including aluminum and high carbon stainless steel, ensuring a long-lasting product for your commercial kitchen. We also offer various blades and handle lengths based on your kitchen's unique needs.

Also make sure to check out other great items from Choice, Mercer Culinary, Schraf, Dexter-Russell, Franmara, Kai USA LTD and Matfer Bourgeat.